Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Italy
Italy: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 73,333 1000 SLC in 2017. ◆ Volatile
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Italy, 1991–2017
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for meat of buffalo, fresh or chilled (indigenous) — gross production in Italy is 73,333 1000 SLC, measured in 2017.
Compared with earlier readings it is down 6.7% on the previous year and up 357.1% over ten years.
Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Italy peaked at 105,155 1000 SLC in 2012 and was at its lowest, 1,290 1000 SLC, in 1992.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Italy, year by year
| Year | 1000 SLC | Change |
|---|---|---|
| 1991 | 1,420 1000 SLC | — |
| 1992 | 1,290 1000 SLC | -9.2% |
| 1993 | 1,815 1000 SLC | +40.7% |
| 1994 | 1,513 1000 SLC | -16.6% |
| 1995 | 1,953 1000 SLC | +29.1% |
| 1996 | 5,346 1000 SLC | +173.7% |
| 1997 | 6,115 1000 SLC | +14.4% |
| 1998 | 5,429 1000 SLC | -11.2% |
| 1999 | 4,237 1000 SLC | -22.0% |
| 2000 | 6,038 1000 SLC | +42.5% |
| 2001 | 4,053 1000 SLC | -32.9% |
| 2002 | 7,450 1000 SLC | +83.8% |
| 2003 | 4,953 1000 SLC | -33.5% |
| 2004 | 11,805 1000 SLC | +138.3% |
| 2005 | 23,668 1000 SLC | +100.5% |
| 2006 | 4,459 1000 SLC | -81.2% |
| 2007 | 16,044 1000 SLC | +259.8% |
| 2008 | 9,958 1000 SLC | -37.9% |
| 2009 | 23,560 1000 SLC | +136.6% |
| 2010 | 26,220 1000 SLC | +11.3% |
| 2011 | 45,778 1000 SLC | +74.6% |
| 2012 | 105,155 1000 SLC | +129.7% |
| 2013 | 53,383 1000 SLC | -49.2% |
| 2014 | 64,514 1000 SLC | +20.9% |
| 2015 | 72,302 1000 SLC | +12.1% |
| 2016 | 78,573 1000 SLC | +8.7% |
| 2017 | 73,333 1000 SLC | -6.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,235 1000 SLC | 1,290 1000 SLC | 6,115 1000 SLC | 9 |
| 2000s | 11,199 1000 SLC | 4,053 1000 SLC | 23,668 1000 SLC | 10 |
| 2010s | 64,907 1000 SLC | 26,220 1000 SLC | 105,155 1000 SLC | 8 |
Countries ranked near Italy
More agriculture & rural data for Italy
- Agriculture, forestry, and fishing, value added (current US$), annual 10.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0207 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 894.54 current US$ per person (2025)
- Rural population, annual growth rate -0.3131 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3032 units per person (2025)
- Share of GDP from agriculture 2.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.1% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is meat of buffalo, fresh or chilled (indigenous) — gross production in Italy?
- Meat of buffalo, fresh or chilled (indigenous) — gross production in Italy was 73,333 1000 SLC in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Italy?
- The highest recorded value was 105,155 1000 SLC in 2012.
- What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Italy?
- The lowest recorded value was 1,290 1000 SLC in 1992.
- How does Italy rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
- Italy ranks 14th out of 17 countries with data for 2017.
- Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Italy?
- Over the last ten years it is up 357.1%. The long-run trend across the full record is volatile.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.