Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bhutan

Bhutan: Meat of buffalo, fresh or chilled (indigenous) — Gross Production was 48,619 1000 SLC in 2024. ◆ Volatile

Latest (2024)
48,619 1000 SLC
Change on year
up 32.9%
World rank
15th
of 17 countries
All-time high
101,692 1000 SLC
in 2012
All-time low
369 1000 SLC
in 1992
Years of data
34
1991–2024

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bhutan, 1991–2024

025.0k50.0k75.0k100.0k1991200720241991: 802 1000 SLC1992: 369 1000 SLC1993: 644 1000 SLC1994: 759 1000 SLC1995: 702 1000 SLC1996: 1.6k 1000 SLC1997: 1.9k 1000 SLC1998: 1.8k 1000 SLC1999: 2.1k 1000 SLC2000: 2.0k 1000 SLC2001: 1.8k 1000 SLC2002: 1.7k 1000 SLC2003: 2.1k 1000 SLC2004: 2.3k 1000 SLC2005: 2.4k 1000 SLC2006: 11.1k 1000 SLC2007: 9.4k 1000 SLC2008: 12.3k 1000 SLC2009: 12.1k 1000 SLC2010: 21.7k 1000 SLC2011: 14.8k 1000 SLC2012: 101.7k 1000 SLC2013: 19.9k 1000 SLC2014: 17.6k 1000 SLC2015: 17.4k 1000 SLC2016: 17.1k 1000 SLC2017: 27.6k 1000 SLC2018: 42.0k 1000 SLC2019: 29.5k 1000 SLC2020: 27.1k 1000 SLC2021: 43.1k 1000 SLC2022: 36.4k 1000 SLC2023: 36.6k 1000 SLC2024: 48.6k 1000 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

Bhutan recorded 48,619 1000 SLC for meat of buffalo, fresh or chilled (indigenous) — gross production in 2024.

The figure is up 32.9% on the previous year and up 177.0% over ten years.

Over the whole period, meat of buffalo, fresh or chilled (indigenous) — gross production in Bhutan peaked at 101,692 1000 SLC in 2012 and was at its lowest, 369 1000 SLC, in 1992.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bhutan, year by year

Annual values for Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC) in Bhutan, 1991 to 2024.
Year 1000 SLC Change
1991 802 1000 SLC
1992 369 1000 SLC -54.0%
1993 644 1000 SLC +74.5%
1994 759 1000 SLC +17.9%
1995 702 1000 SLC -7.5%
1996 1,598 1000 SLC +127.6%
1997 1,895 1000 SLC +18.6%
1998 1,796 1000 SLC -5.2%
1999 2,138 1000 SLC +19.0%
2000 2,006 1000 SLC -6.2%
2001 1,766 1000 SLC -12.0%
2002 1,717 1000 SLC -2.8%
2003 2,142 1000 SLC +24.8%
2004 2,283 1000 SLC +6.6%
2005 2,380 1000 SLC +4.2%
2006 11,080 1000 SLC +365.5%
2007 9,353 1000 SLC -15.6%
2008 12,274 1000 SLC +31.2%
2009 12,083 1000 SLC -1.6%
2010 21,715 1000 SLC +79.7%
2011 14,792 1000 SLC -31.9%
2012 101,692 1000 SLC +587.5%
2013 19,918 1000 SLC -80.4%
2014 17,555 1000 SLC -11.9%
2015 17,400 1000 SLC -0.9%
2016 17,068 1000 SLC -1.9%
2017 27,559 1000 SLC +61.5%
2018 42,043 1000 SLC +52.6%
2019 29,488 1000 SLC -29.9%
2020 27,055 1000 SLC -8.3%
2021 43,052 1000 SLC +59.1%
2022 36,372 1000 SLC -15.5%
2023 36,581 1000 SLC +0.6%
2024 48,619 1000 SLC +32.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,189 1000 SLC 369 1000 SLC 2,138 1000 SLC 9
2000s 5,708 1000 SLC 1,717 1000 SLC 12,274 1000 SLC 10
2010s 30,923 1000 SLC 14,792 1000 SLC 101,692 1000 SLC 10
2020s 38,336 1000 SLC 27,055 1000 SLC 48,619 1000 SLC 5

Countries ranked near Bhutan

  1. 12 Bangladesh 794,431 1000 SLC compare
  2. 13 Malaysia 136,483 1000 SLC compare
  3. 14 Italy 73,333 1000 SLC compare
  4. 16 Bulgaria 1,015 1000 SLC compare
  5. 17 Brunei Darussalam 2 1000 SLC compare

See the full ranking of 23 places →

More agriculture & rural data for Bhutan

All data for Bhutan →

Frequently asked questions

What is meat of buffalo, fresh or chilled (indigenous) — gross production in Bhutan?
Meat of buffalo, fresh or chilled (indigenous) — gross production in Bhutan was 48,619 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Bhutan?
The highest recorded value was 101,692 1000 SLC in 2012.
What is the lowest meat of buffalo, fresh or chilled (indigenous) — gross production recorded in Bhutan?
The lowest recorded value was 369 1000 SLC in 1992.
How does Bhutan rank for meat of buffalo, fresh or chilled (indigenous) — gross production?
Bhutan ranks 15th out of 17 countries with data for 2024.
Is meat of buffalo, fresh or chilled (indigenous) — gross production rising or falling in Bhutan?
Over the last ten years it is up 177.0%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled (indigenous) — Gross Production in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-indigenous-gross-production-value-current-thousand-slc/bhutan/

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About this data

Indicator
Meat of buffalo, fresh or chilled (indigenous) — Gross Production Value (current thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
23 places, 744 data points, 1991–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.