Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal
Senegal: Meat of asses, fresh or chilled (indigenous) — Gross Production Value was 884 1000 USD in 2024. ▲ Rising
Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 USD.
Analysis
The most recent figure for meat of asses, fresh or chilled (indigenous) — gross production value in Senegal is 884 1000 USD, measured in 2024. That is the highest value across all 34 years on record.
The figure is up 7.7% on the previous year and up 31.5% over ten years.
Over the whole period, meat of asses, fresh or chilled (indigenous) — gross production value in Senegal peaked at 884 1000 USD in 2024 and was at its lowest, 277 1000 USD, in 2001.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal, year by year
| Year | 1000 USD | Change |
|---|---|---|
| 1991 | 584 1000 USD | — |
| 1992 | 690 1000 USD | +18.2% |
| 1993 | 577 1000 USD | -16.4% |
| 1994 | 348 1000 USD | -39.7% |
| 1995 | 357 1000 USD | +2.6% |
| 1996 | 364 1000 USD | +2.0% |
| 1997 | 319 1000 USD | -12.4% |
| 1998 | 319 1000 USD | +0.0% |
| 1999 | 306 1000 USD | -4.1% |
| 2000 | 280 1000 USD | -8.5% |
| 2001 | 277 1000 USD | -1.1% |
| 2002 | 290 1000 USD | +4.7% |
| 2003 | 351 1000 USD | +21.0% |
| 2004 | 401 1000 USD | +14.2% |
| 2005 | 410 1000 USD | +2.2% |
| 2006 | 424 1000 USD | +3.4% |
| 2007 | 489 1000 USD | +15.3% |
| 2008 | 545 1000 USD | +11.5% |
| 2009 | 570 1000 USD | +4.6% |
| 2010 | 582 1000 USD | +2.1% |
| 2011 | 662 1000 USD | +13.7% |
| 2012 | 605 1000 USD | -8.6% |
| 2013 | 652 1000 USD | +7.8% |
| 2014 | 672 1000 USD | +3.1% |
| 2015 | 561 1000 USD | -16.5% |
| 2016 | 600 1000 USD | +7.0% |
| 2017 | 651 1000 USD | +8.5% |
| 2018 | 753 1000 USD | +15.7% |
| 2019 | 695 1000 USD | -7.7% |
| 2020 | 792 1000 USD | +14.0% |
| 2021 | 844 1000 USD | +6.6% |
| 2022 | 752 1000 USD | -10.9% |
| 2023 | 821 1000 USD | +9.2% |
| 2024 | 884 1000 USD | +7.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 429.33 1000 USD | 306 1000 USD | 690 1000 USD | 9 |
| 2000s | 403.7 1000 USD | 277 1000 USD | 570 1000 USD | 10 |
| 2010s | 643.3 1000 USD | 561 1000 USD | 753 1000 USD | 10 |
| 2020s | 818.6 1000 USD | 752 1000 USD | 884 1000 USD | 5 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
- Rural population, annual growth rate 1.11 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 17.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is meat of asses, fresh or chilled (indigenous) — gross production value in Senegal?
- Meat of asses, fresh or chilled (indigenous) — gross production value in Senegal was 884 1000 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of asses, fresh or chilled (indigenous) — gross production value recorded in Senegal?
- The highest recorded value was 884 1000 USD in 2024.
- What is the lowest meat of asses, fresh or chilled (indigenous) — gross production value recorded in Senegal?
- The lowest recorded value was 277 1000 USD in 2001.
- How does Senegal rank for meat of asses, fresh or chilled (indigenous) — gross production value?
- Senegal ranks 7th out of 8 countries with data for 2024.
- Is meat of asses, fresh or chilled (indigenous) — gross production value rising or falling in Senegal?
- Over the last ten years it is up 31.5%. The long-run trend across the full record is rising.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of asses, fresh or chilled (indigenous) — Gross Production Value (current thousand US$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.