Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal

Senegal: Meat of asses, fresh or chilled (indigenous) — Gross Production Value was 14,374 1000 Int$ in 2024. ▲ Rising

Latest (2024)
14,374 1000 Int$
Change on year
up 0.1%
World rank
6th
of 12 countries
All-time high
14,374 1000 Int$
in 2024
All-time low
1,716 1000 Int$
in 1961
Years of data
64
1961–2024

Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

Senegal recorded 14,374 1000 Int$ for meat of asses, fresh or chilled (indigenous) — gross production value in 2024. That is the highest value across all 64 years on record.

The figure is up 0.1% on the previous year and up 6.6% over ten years.

Over the whole period, meat of asses, fresh or chilled (indigenous) — gross production value in Senegal peaked at 14,374 1000 Int$ in 2024 and was at its lowest, 1,716 1000 Int$, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal, year by year

Annual values for Meat of asses, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) in Senegal, 1961 to 2024.
Year 1000 Int$ Change
1961 1,716 1000 Int$
1962 2,138 1000 Int$ +24.6%
1963 2,217 1000 Int$ +3.7%
1964 3,722 1000 Int$ +67.9%
1965 3,880 1000 Int$ +4.2%
1966 4,250 1000 Int$ +9.5%
1967 4,382 1000 Int$ +3.1%
1968 4,725 1000 Int$ +7.8%
1969 4,699 1000 Int$ -0.6%
1970 4,884 1000 Int$ +3.9%
1971 5,016 1000 Int$ +2.7%
1972 4,910 1000 Int$ -2.1%
1973 4,910 1000 Int$ +0.0%
1974 5,001 1000 Int$ +1.9%
1975 5,174 1000 Int$ +3.5%
1976 5,385 1000 Int$ +4.1%
1977 5,543 1000 Int$ +2.9%
1978 6,071 1000 Int$ +9.5%
1979 6,230 1000 Int$ +2.6%
1980 6,283 1000 Int$ +0.9%
1981 5,359 1000 Int$ -14.7%
1982 5,438 1000 Int$ +1.5%
1983 5,491 1000 Int$ +1.0%
1984 5,517 1000 Int$ +0.5%
1985 5,438 1000 Int$ -1.4%
1986 5,385 1000 Int$ -1.0%
1987 5,279 1000 Int$ -2.0%
1988 7,550 1000 Int$ +43.0%
1989 7,919 1000 Int$ +4.9%
1990 8,183 1000 Int$ +3.3%
1991 8,658 1000 Int$ +5.8%
1992 9,609 1000 Int$ +11.0%
1993 9,661 1000 Int$ +0.5%
1994 9,661 1000 Int$ +0.0%
1995 9,661 1000 Int$ +0.0%
1996 9,688 1000 Int$ +0.3%
1997 9,899 1000 Int$ +2.2%
1998 9,899 1000 Int$ +0.0%
1999 9,952 1000 Int$ +0.5%
2000 10,533 1000 Int$ +5.8%
2001 10,744 1000 Int$ +2.0%
2002 10,559 1000 Int$ -1.7%
2003 10,559 1000 Int$ +0.0%
2004 10,863 1000 Int$ +2.9%
2005 10,981 1000 Int$ +1.1%
2006 11,034 1000 Int$ +0.5%
2007 11,562 1000 Int$ +4.8%
2008 11,668 1000 Int$ +0.9%
2009 12,618 1000 Int$ +8.1%
2010 13,199 1000 Int$ +4.6%
2011 13,727 1000 Int$ +4.0%
2012 13,199 1000 Int$ -3.8%
2013 13,463 1000 Int$ +2.0%
2014 13,478 1000 Int$ +0.1%
2015 13,567 1000 Int$ +0.7%
2016 13,861 1000 Int$ +2.2%
2017 14,058 1000 Int$ +1.4%
2018 14,183 1000 Int$ +0.9%
2019 13,442 1000 Int$ -5.2%
2020 13,654 1000 Int$ +1.6%
2021 13,759 1000 Int$ +0.8%
2022 14,086 1000 Int$ +2.4%
2023 14,365 1000 Int$ +2.0%
2024 14,374 1000 Int$ +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,525 1000 Int$ 1,716 1000 Int$ 4,725 1000 Int$ 9
1970s 5,312 1000 Int$ 4,884 1000 Int$ 6,230 1000 Int$ 10
1980s 5,966 1000 Int$ 5,279 1000 Int$ 7,919 1000 Int$ 10
1990s 9,487 1000 Int$ 8,183 1000 Int$ 9,952 1000 Int$ 10
2000s 11,112 1000 Int$ 10,533 1000 Int$ 12,618 1000 Int$ 10
2010s 13,618 1000 Int$ 13,199 1000 Int$ 14,183 1000 Int$ 10
2020s 14,048 1000 Int$ 13,654 1000 Int$ 14,374 1000 Int$ 5

Countries ranked near Senegal

  1. 3 Niger 58,846 1000 Int$ compare
  2. 4 Mauritania 17,547 1000 Int$ compare
  3. 5 Mali 17,316 1000 Int$ compare
  4. 7 Burkina Faso 5,289 1000 Int$ compare
  5. 8 Spain 1,880 1000 Int$ compare
  6. 9 Lesotho 183 1000 Int$ compare

See the full ranking of 29 places →

More agriculture & rural data for Senegal

All data for Senegal →

Frequently asked questions

What is meat of asses, fresh or chilled (indigenous) — gross production value in Senegal?
Meat of asses, fresh or chilled (indigenous) — gross production value in Senegal was 14,374 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of asses, fresh or chilled (indigenous) — gross production value recorded in Senegal?
The highest recorded value was 14,374 1000 Int$ in 2024.
What is the lowest meat of asses, fresh or chilled (indigenous) — gross production value recorded in Senegal?
The lowest recorded value was 1,716 1000 Int$ in 1961.
How does Senegal rank for meat of asses, fresh or chilled (indigenous) — gross production value?
Senegal ranks 6th out of 12 countries with data for 2024.
Is meat of asses, fresh or chilled (indigenous) — gross production value rising or falling in Senegal?
Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of asses, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Meat of asses, fresh or chilled (indigenous) — Gross Production Value in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/meat-of-asses-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016/senegal/

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About this data

Indicator
Meat of asses, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
29 places, 1,381 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.