Meat indigenous, total — Gross Production Index Number in Uruguay

Uruguay: Meat indigenous, total — Gross Production Index Number was 106.01 in 2024. ▲ Rising

Latest (2024)
106.01
Change on year
down 3.0%
World rank
109th
of 184 countries
All-time high
113.65
in 2022
All-time low
53.24
in 1967
Years of data
64
1961–2024

Meat indigenous, total — Gross Production Index Number in Uruguay, 1961–2024

0255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Uruguay recorded 106.01 for meat indigenous, total — gross production index number in 2024.

That represents a change of down 3.0% on the previous year and up 8.6% over ten years.

Over the whole period, meat indigenous, total — gross production index number in Uruguay peaked at 113.65 in 2022 and was at its lowest, 53.24, in 1967.

Uruguay ranks 109th of 184 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat indigenous, total — Gross Production Index Number in Uruguay, year by year

Annual values for Meat indigenous, total — Gross Production Index Number (2014-2016 = 100) in Uruguay, 1961 to 2024.
Year Value Change
1961 56.33
1962 56.3 -0.1%
1963 58.94 +4.7%
1964 73.93 +25.4%
1965 62.3 -15.7%
1966 54.59 -12.4%
1967 53.24 -2.5%
1968 69.84 +31.2%
1969 69.6 -0.3%
1970 80.37 +15.5%
1971 62.98 -21.6%
1972 62.02 -1.5%
1973 60.51 -2.4%
1974 66.92 +10.6%
1975 67.53 +0.9%
1976 76.49 +13.3%
1977 66.43 -13.2%
1978 61.66 -7.2%
1979 53.28 -13.6%
1980 64.36 +20.8%
1981 75.79 +17.8%
1982 77.2 +1.9%
1983 81.99 +6.2%
1984 60.4 -26.3%
1985 65.71 +8.8%
1986 65.42 -0.4%
1987 58.3 -10.9%
1988 67.57 +15.9%
1989 73.94 +9.4%
1990 70.19 -5.1%
1991 68.36 -2.6%
1992 70.19 +2.7%
1993 67.4 -4.0%
1994 76.23 +13.1%
1995 70 -8.2%
1996 83.71 +19.6%
1997 91.05 +8.8%
1998 90.28 -0.8%
1999 91.28 +1.1%
2000 90.33 -1.0%
2001 68.24 -24.5%
2002 78.79 +15.5%
2003 78.82 +0.0%
2004 91.54 +16.1%
2005 108.97 +19.0%
2006 110.92 +1.8%
2007 97.03 -12.5%
2008 100.13 +3.2%
2009 94.14 -6.0%
2010 95.86 +1.8%
2011 90.67 -5.4%
2012 94.23 +3.9%
2013 93.48 -0.8%
2014 97.64 +4.5%
2015 99 +1.4%
2016 103.36 +4.4%
2017 107.57 +4.1%
2018 107.13 -0.4%
2019 105.54 -1.5%
2020 94.89 -10.1%
2021 106.77 +12.5%
2022 113.65 +6.4%
2023 109.31 -3.8%
2024 106.01 -3.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 61.67 53.24 73.93 9
1970s 65.82 53.28 80.37 10
1980s 69.07 58.3 81.99 10
1990s 77.87 67.4 91.28 10
2000s 91.89 68.24 110.92 10
2010s 99.45 90.67 107.57 10
2020s 106.13 94.89 113.65 5

Countries ranked near Uruguay

  1. 106 Congo 106.21 compare
  2. 107 Gabon 106.06 compare
  3. 108 Thailand 106.04 compare
  4. 110 China, Taiwan Province of 105.94 compare
  5. 111 Guinea-Bissau 105.27 compare
  6. 112 Tunisia 104.59 compare

See the full ranking of 233 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is meat indigenous, total — gross production index number in Uruguay?
Meat indigenous, total — gross production index number in Uruguay was 106.01 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat indigenous, total — gross production index number recorded in Uruguay?
The highest recorded value was 113.65 in 2022.
What is the lowest meat indigenous, total — gross production index number recorded in Uruguay?
The lowest recorded value was 53.24 in 1967.
How does Uruguay rank for meat indigenous, total — gross production index number?
Uruguay ranks 109th out of 184 countries with data for 2024.
Is meat indigenous, total — gross production index number rising or falling in Uruguay?
Over the last ten years it is up 8.6%. The long-run trend across the full record is rising.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross Production Index Number in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-production-index-number-2014-2016-100/uruguay/

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About this data

Indicator
Meat indigenous, total — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.