Tunisia vs Uruguay: Meat indigenous, total: Gross Production … Meat Index Number 100
Tunisia
104.59
in 2024
Uruguay
106.01
in 2024
Tunisia rank
112th
Uruguay rank
109th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Tunisia
- Uruguay
How they compare
Uruguay currently reports 106.01 against 104.59 in Tunisia, a difference of 1.42.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Uruguay ahead.
Tunisia ranks 112th and Uruguay ranks 109th of 184 countries.
Across the 7 decades both report, Tunisia averaged higher in 1 and Uruguay in 6.
Head to head by decade
| Decade | Tunisia | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.45 | 61.67 | 39.23 | Uruguay |
| 1970s | 29.34 | 65.82 | 36.48 | Uruguay |
| 1980s | 40.76 | 69.07 | 28.31 | Uruguay |
| 1990s | 60.84 | 77.87 | 17.03 | Uruguay |
| 2000s | 80.84 | 91.89 | 11.05 | Uruguay |
| 2010s | 95.36 | 99.45 | 4.09 | Uruguay |
| 2020s | 106.53 | 106.13 | 0.406 | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Tunisia or Uruguay?
- Uruguay, at 106.01 against 104.59 in Tunisia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Tunisia and Uruguay?
- 1.42, with Uruguay ahead.
- How many years of comparable data are there for Tunisia and Uruguay?
- 64 years are reported by both, from 1961 to 2024.
- How do Tunisia and Uruguay rank globally for meat indigenous, total — gross production index number?
- Tunisia ranks 112th and Uruguay ranks 109th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.