Meat indigenous, total — Gross Production Index Number in Spain

Spain: Meat indigenous, total — Gross Production Index Number was 112.49 in 2024. ▲ Rising

Latest (2024)
112.49
Change on year
down 4.3%
World rank
83rd
of 184 countries
All-time high
124.3
in 2021
All-time low
15.84
in 1961
Years of data
64
1961–2024

Meat indigenous, total — Gross Production Index Number in Spain, 1961–2024

255075100125196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat indigenous, total — gross production index number in Spain is 112.49, measured in 2024.

Compared with earlier readings it is down 4.3% on the previous year and up 20.9% over ten years.

Over the whole period, meat indigenous, total — gross production index number in Spain peaked at 124.3 in 2021 and was at its lowest, 15.84, in 1961.

That places Spain 83rd out of 184 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Meat indigenous, total — Gross Production Index Number in Spain, year by year

Annual values for Meat indigenous, total — Gross Production Index Number (2014-2016 = 100) in Spain, 1961 to 2024.
Year Value Change
1961 15.84
1962 15.9 +0.4%
1963 18.27 +14.9%
1964 21.08 +15.4%
1965 19.11 -9.3%
1966 22.15 +15.9%
1967 24.29 +9.7%
1968 25.06 +3.2%
1969 26.21 +4.6%
1970 30.97 +18.2%
1971 30.84 -0.4%
1972 31.07 +0.7%
1973 36.05 +16.0%
1974 39.96 +10.8%
1975 39.84 -0.3%
1976 41.11 +3.2%
1977 43.39 +5.5%
1978 43.64 +0.6%
1979 45.03 +3.2%
1980 51.28 +13.9%
1981 53.62 +4.6%
1982 55.25 +3.0%
1983 55.15 -0.2%
1984 55.43 +0.5%
1985 55.14 -0.5%
1986 54.46 -1.2%
1987 57.52 +5.6%
1988 61.94 +7.7%
1989 60.36 -2.6%
1990 63.36 +5.0%
1991 65.37 +3.2%
1992 66.2 +1.3%
1993 66.6 +0.6%
1994 66.19 -0.6%
1995 68.53 +3.5%
1996 72.94 +6.4%
1997 75.89 +4.0%
1998 85.32 +12.4%
1999 86.16 +1.0%
2000 87.12 +1.1%
2001 90.39 +3.8%
2002 92.92 +2.8%
2003 95.29 +2.6%
2004 91.8 -3.7%
2005 91.08 -0.8%
2006 91.08 +0.0%
2007 91.84 +0.8%
2008 94.52 +2.9%
2009 87.04 -7.9%
2010 89.99 +3.4%
2011 94.24 +4.7%
2012 94.41 +0.2%
2013 89.3 -5.4%
2014 93.01 +4.2%
2015 100.03 +7.5%
2016 106.96 +6.9%
2017 108.74 +1.7%
2018 112.87 +3.8%
2019 117.64 +4.2%
2020 122.16 +3.8%
2021 124.3 +1.8%
2022 124.07 -0.2%
2023 117.59 -5.2%
2024 112.49 -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 20.88 15.84 26.21 9
1970s 38.19 30.84 45.03 10
1980s 56.02 51.28 61.94 10
1990s 71.66 63.36 86.16 10
2000s 91.31 87.04 95.29 10
2010s 100.72 89.3 117.64 10
2020s 120.12 112.49 124.3 5

Countries ranked near Spain

  1. 80 Equatorial Guinea 113.85 compare
  2. 81 Colombia 113.47 compare
  3. 82 Australia 112.59 compare
  4. 84 Eritrea 112 compare
  5. 85 Bulgaria 111.64 compare
  6. 86 Cameroon 110.59 compare

See the full ranking of 233 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is meat indigenous, total — gross production index number in Spain?
Meat indigenous, total — gross production index number in Spain was 112.49 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat indigenous, total — gross production index number recorded in Spain?
The highest recorded value was 124.3 in 2021.
What is the lowest meat indigenous, total — gross production index number recorded in Spain?
The lowest recorded value was 15.84 in 1961.
How does Spain rank for meat indigenous, total — gross production index number?
Spain ranks 83rd out of 184 countries with data for 2024.
Is meat indigenous, total — gross production index number rising or falling in Spain?
Over the last ten years it is up 20.9%. The long-run trend across the full record is rising.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat indigenous, total — Gross Production Index Number in Spain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/meat-indigenous-total-gross-production-index-number-2014-2016-100/spain/

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About this data

Indicator
Meat indigenous, total — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
233 places, 13,731 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.