Meat indigenous, total — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat indigenous, total — Gross Production Index Number was 127.28 in 2024. ◆ Volatile
Meat indigenous, total — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 127.28 for meat indigenous, total — gross production index number in 2024. That is the highest value across all 64 years on record.
That represents a change of up 3.1% on the previous year and up 30.4% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 127.28 in 2024 and was at its lowest, 21.73, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 8th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat indigenous, total — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 21.73 | — |
| 1962 | 22.22 | +2.3% |
| 1963 | 22.7 | +2.2% |
| 1964 | 23.22 | +2.3% |
| 1965 | 23.68 | +2.0% |
| 1966 | 25.01 | +5.6% |
| 1967 | 25.91 | +3.6% |
| 1968 | 26.93 | +3.9% |
| 1969 | 27.3 | +1.4% |
| 1970 | 28.04 | +2.7% |
| 1971 | 27.93 | -0.4% |
| 1972 | 28.05 | +0.4% |
| 1973 | 28.23 | +0.6% |
| 1974 | 28.36 | +0.5% |
| 1975 | 29.4 | +3.7% |
| 1976 | 30.95 | +5.3% |
| 1977 | 32.81 | +6.0% |
| 1978 | 34.53 | +5.2% |
| 1979 | 34.92 | +1.1% |
| 1980 | 35.45 | +1.5% |
| 1981 | 36.01 | +1.6% |
| 1982 | 36.88 | +2.4% |
| 1983 | 37.27 | +1.1% |
| 1984 | 37.86 | +1.6% |
| 1985 | 38.24 | +1.0% |
| 1986 | 38.97 | +1.9% |
| 1987 | 38.8 | -0.4% |
| 1988 | 40.54 | +4.5% |
| 1989 | 41.98 | +3.6% |
| 1990 | 43.2 | +2.9% |
| 1991 | 44.84 | +3.8% |
| 1992 | 49.38 | +10.1% |
| 1993 | 47.9 | -3.0% |
| 1994 | 49.18 | +2.7% |
| 1995 | 51.45 | +4.6% |
| 1996 | 53.64 | +4.3% |
| 1997 | 55.2 | +2.9% |
| 1998 | 60.15 | +9.0% |
| 1999 | 65.35 | +8.6% |
| 2000 | 65.24 | -0.2% |
| 2001 | 67.08 | +2.8% |
| 2002 | 68.28 | +1.8% |
| 2003 | 70.76 | +3.6% |
| 2004 | 72.7 | +2.7% |
| 2005 | 76.09 | +4.7% |
| 2006 | 77.68 | +2.1% |
| 2007 | 79.49 | +2.3% |
| 2008 | 76.59 | -3.6% |
| 2009 | 78.58 | +2.6% |
| 2010 | 89.71 | +14.2% |
| 2011 | 93.04 | +3.7% |
| 2012 | 94.18 | +1.2% |
| 2013 | 96.66 | +2.6% |
| 2014 | 97.63 | +1.0% |
| 2015 | 101.42 | +3.9% |
| 2016 | 100.95 | -0.5% |
| 2017 | 103.64 | +2.7% |
| 2018 | 109.26 | +5.4% |
| 2019 | 113.11 | +3.5% |
| 2020 | 114.86 | +1.5% |
| 2021 | 116.8 | +1.7% |
| 2022 | 119.19 | +2.0% |
| 2023 | 123.41 | +3.5% |
| 2024 | 127.28 | +3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24.3 | 21.73 | 27.3 | 9 |
| 1970s | 30.32 | 27.93 | 34.92 | 10 |
| 1980s | 38.2 | 35.45 | 41.98 | 10 |
| 1990s | 52.03 | 43.2 | 65.35 | 10 |
| 2000s | 73.25 | 65.24 | 79.49 | 10 |
| 2010s | 99.96 | 89.71 | 113.11 | 10 |
| 2020s | 120.31 | 114.86 | 127.28 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 5 Bolivia (Plurinational State of) 139.87 compare
- 5 Malawi 221.26 compare
- 6 Fiji 204.26 compare
- 7 Benin 174.03 compare
- 7 Syrian Arab Republic 126.07 compare
- 8 Bhutan 173.87 compare
- 9 United Arab Emirates 168.1 compare
- 9 Micronesia 113.95 compare
- 10 Seychelles 167.93 compare
- 11 Chad 163.37 compare
- 11 Melanesia 111.55 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Meat indigenous, total — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 127.28 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 127.28 in 2024.
- What is the lowest meat indigenous, total — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 21.73 in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat indigenous, total — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 8th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 30.4%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.