Meat indigenous, total — Gross Production Index Number in Antigua and Barbuda
Antigua and Barbuda: Meat indigenous, total — Gross Production Index Number was 56.74 in 2024. ▼ Falling
Meat indigenous, total — Gross Production Index Number in Antigua and Barbuda, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Antigua and Barbuda recorded 56.74 for meat indigenous, total — gross production index number in 2024.
Compared with earlier readings it is up 56.1% on the previous year and down 47.0% over ten years.
Over the whole period, meat indigenous, total — gross production index number in Antigua and Barbuda peaked at 408.9 in 1987 and was at its lowest, 36.36, in 2023.
Antigua and Barbuda ranks 180th of 184 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat indigenous, total — Gross Production Index Number in Antigua and Barbuda, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 177.72 | — |
| 1962 | 94.15 | -47.0% |
| 1963 | 147.1 | +56.2% |
| 1964 | 181.88 | +23.6% |
| 1965 | 162.26 | -10.8% |
| 1966 | 171.28 | +5.6% |
| 1967 | 136.52 | -20.3% |
| 1968 | 130.11 | -4.7% |
| 1969 | 147.79 | +13.6% |
| 1970 | 151.58 | +2.6% |
| 1971 | 232.38 | +53.3% |
| 1972 | 218.84 | -5.8% |
| 1973 | 203.43 | -7.0% |
| 1974 | 199.06 | -2.1% |
| 1975 | 141.11 | -29.1% |
| 1976 | 161.44 | +14.4% |
| 1977 | 191.97 | +18.9% |
| 1978 | 278.2 | +44.9% |
| 1979 | 298.84 | +7.4% |
| 1980 | 351.13 | +17.5% |
| 1981 | 322.67 | -8.1% |
| 1982 | 295.86 | -8.3% |
| 1983 | 320.19 | +8.2% |
| 1984 | 307.75 | -3.9% |
| 1985 | 402.77 | +30.9% |
| 1986 | 407.52 | +1.2% |
| 1987 | 408.9 | +0.3% |
| 1988 | 408.75 | -0.0% |
| 1989 | 326.65 | -20.1% |
| 1990 | 369.68 | +13.2% |
| 1991 | 271.48 | -26.6% |
| 1992 | 208.72 | -23.1% |
| 1993 | 193.86 | -7.1% |
| 1994 | 183.64 | -5.3% |
| 1995 | 187.54 | +2.1% |
| 1996 | 186.16 | -0.7% |
| 1997 | 185.01 | -0.6% |
| 1998 | 187.06 | +1.1% |
| 1999 | 190.78 | +2.0% |
| 2000 | 204.55 | +7.2% |
| 2001 | 212.82 | +4.0% |
| 2002 | 200.26 | -5.9% |
| 2003 | 214.33 | +7.0% |
| 2004 | 210.22 | -1.9% |
| 2005 | 227.08 | +8.0% |
| 2006 | 210.9 | -7.1% |
| 2007 | 210.73 | -0.1% |
| 2008 | 201.48 | -4.4% |
| 2009 | 155.11 | -23.0% |
| 2010 | 129.27 | -16.7% |
| 2011 | 140.93 | +9.0% |
| 2012 | 103.82 | -26.3% |
| 2013 | 119.44 | +15.0% |
| 2014 | 107.02 | -10.4% |
| 2015 | 112.35 | +5.0% |
| 2016 | 80.63 | -28.2% |
| 2017 | 71 | -11.9% |
| 2018 | 57.29 | -19.3% |
| 2019 | 52.15 | -9.0% |
| 2020 | 57.64 | +10.5% |
| 2021 | 52.57 | -8.8% |
| 2022 | 69.63 | +32.5% |
| 2023 | 36.36 | -47.8% |
| 2024 | 56.74 | +56.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 149.87 | 94.15 | 181.88 | 9 |
| 1970s | 207.69 | 141.11 | 298.84 | 10 |
| 1980s | 355.22 | 295.86 | 408.9 | 10 |
| 1990s | 216.39 | 183.64 | 369.68 | 10 |
| 2000s | 204.75 | 155.11 | 227.08 | 10 |
| 2010s | 97.39 | 52.15 | 140.93 | 10 |
| 2020s | 54.59 | 36.36 | 69.63 | 5 |
Countries ranked near Antigua and Barbuda
- 177 Albania 67.56 compare
- 178 Cook Islands 63.64 compare
- 179 Saint Vincent and the Grenadines 60 compare
- 181 Bosnia and Herzegovina 53.44 compare
- 182 Cuba 46.14 compare
- 183 Myanmar 39.85 compare
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is meat indigenous, total — gross production index number in Antigua and Barbuda?
- Meat indigenous, total — gross production index number in Antigua and Barbuda was 56.74 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross production index number recorded in Antigua and Barbuda?
- The highest recorded value was 408.9 in 1987.
- What is the lowest meat indigenous, total — gross production index number recorded in Antigua and Barbuda?
- The lowest recorded value was 36.36 in 2023.
- How does Antigua and Barbuda rank for meat indigenous, total — gross production index number?
- Antigua and Barbuda ranks 180th out of 184 countries with data for 2024.
- Is meat indigenous, total — gross production index number rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 47.0%. The long-run trend across the full record is falling.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.