Meat indigenous, total — Gross per capita Production Index Number in Eastern Asia
Eastern Asia: Meat indigenous, total — Gross per capita Production Index Number was 113.75 in 2024. ◆ Volatile
Meat indigenous, total — Gross per capita Production Index Number in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Eastern Asia recorded 113.75 for meat indigenous, total — gross per capita production index number in 2024. That is the highest value across all 64 years on record.
That represents a change of up 0.4% on the previous year and up 13.5% over ten years.
Over the whole period, meat indigenous, total — gross per capita production index number in Eastern Asia peaked at 113.75 in 2024 and was at its lowest, 7.67, in 1961.
Eastern Asia ranks 7th of 29 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat indigenous, total — Gross per capita Production Index Number in Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 7.67 | — |
| 1962 | 8.71 | +13.6% |
| 1963 | 11.54 | +32.5% |
| 1964 | 13.84 | +19.9% |
| 1965 | 15.1 | +9.1% |
| 1966 | 15.8 | +4.6% |
| 1967 | 16.31 | +3.2% |
| 1968 | 15.97 | -2.1% |
| 1969 | 15.77 | -1.3% |
| 1970 | 15.93 | +1.0% |
| 1971 | 17.42 | +9.4% |
| 1972 | 18.66 | +7.1% |
| 1973 | 18.53 | -0.7% |
| 1974 | 18.78 | +1.3% |
| 1975 | 19.06 | +1.5% |
| 1976 | 18.72 | -1.8% |
| 1977 | 19.17 | +2.4% |
| 1978 | 20.59 | +7.4% |
| 1979 | 23.76 | +15.4% |
| 1980 | 25.52 | +7.4% |
| 1981 | 26.11 | +2.3% |
| 1982 | 27.21 | +4.2% |
| 1983 | 27.88 | +2.5% |
| 1984 | 29.76 | +6.7% |
| 1985 | 32.5 | +9.2% |
| 1986 | 33.67 | +3.6% |
| 1987 | 35.99 | +6.9% |
| 1988 | 38.48 | +6.9% |
| 1989 | 39.81 | +3.5% |
| 1990 | 41.83 | +5.1% |
| 1991 | 44.85 | +7.2% |
| 1992 | 48.45 | +8.0% |
| 1993 | 53.49 | +10.4% |
| 1994 | 58.28 | +9.0% |
| 1995 | 65.92 | +13.1% |
| 1996 | 61.73 | -6.4% |
| 1997 | 69.18 | +12.1% |
| 1998 | 74.14 | +7.2% |
| 1999 | 77.34 | +4.3% |
| 2000 | 77.74 | +0.5% |
| 2001 | 77.8 | +0.1% |
| 2002 | 79.05 | +1.6% |
| 2003 | 81.14 | +2.6% |
| 2004 | 82.79 | +2.0% |
| 2005 | 85.91 | +3.8% |
| 2006 | 87.71 | +2.1% |
| 2007 | 86.06 | -1.9% |
| 2008 | 89.59 | +4.1% |
| 2009 | 92.96 | +3.8% |
| 2010 | 94.79 | +2.0% |
| 2011 | 94.02 | -0.8% |
| 2012 | 97.78 | +4.0% |
| 2013 | 99.21 | +1.5% |
| 2014 | 100.24 | +1.0% |
| 2015 | 100.76 | +0.5% |
| 2016 | 99 | -1.7% |
| 2017 | 99.09 | +0.1% |
| 2018 | 99.8 | +0.7% |
| 2019 | 93.22 | -6.6% |
| 2020 | 93.82 | +0.6% |
| 2021 | 104.83 | +11.7% |
| 2022 | 109 | +4.0% |
| 2023 | 113.35 | +4.0% |
| 2024 | 113.75 | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13.41 | 7.67 | 16.31 | 9 |
| 1970s | 19.06 | 15.93 | 23.76 | 10 |
| 1980s | 31.69 | 25.52 | 39.81 | 10 |
| 1990s | 59.52 | 41.83 | 77.34 | 10 |
| 2000s | 84.08 | 77.74 | 92.96 | 10 |
| 2010s | 97.79 | 93.22 | 100.76 | 10 |
| 2020s | 106.95 | 93.82 | 113.75 | 5 |
Countries ranked near Eastern Asia
- 4 Fiji 201.97 compare
- 4 Viet Nam 134.49 compare
- 5 Bolivia (Plurinational State of) 124.14 compare
- 5 Malawi 174.81 compare
- 6 Bhutan 162.7 compare
- 7 Tokelau 157.78 compare
- 7 Micronesia 109.41 compare
- 8 China, Hong Kong SAR 152.2 compare
- 8 Micronesia (Federated States of) 101.45 compare
- 9 Indonesia 140.1 compare
- 10 Seychelles 137.95 compare
- 10 Syrian Arab Republic 100.42 compare
More agriculture & rural data for Eastern Asia
- Vegetables Primary — Production, annual growth rate 0.074 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -1.36 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.5381 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.307 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0.2305 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.0093 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.45 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0.675 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -3.14 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.0646 % change on previous year (2024)
Frequently asked questions
- What is meat indigenous, total — gross per capita production index number in Eastern Asia?
- Meat indigenous, total — gross per capita production index number in Eastern Asia was 113.75 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross per capita production index number recorded in Eastern Asia?
- The highest recorded value was 113.75 in 2024.
- What is the lowest meat indigenous, total — gross per capita production index number recorded in Eastern Asia?
- The lowest recorded value was 7.67 in 1961.
- How does Eastern Asia rank for meat indigenous, total — gross per capita production index number?
- Eastern Asia ranks 7th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross per capita production index number rising or falling in Eastern Asia?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is volatile.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.