Meat indigenous, total — Gross per capita Production Index Number in Americas
Americas: Meat indigenous, total — Gross per capita Production Index Number was 110.08 in 2024. ▲ Rising
Meat indigenous, total — Gross per capita Production Index Number in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat indigenous, total — gross per capita production index number in Americas is 110.08, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.4% on the previous year and up 7.2% over ten years.
Over the whole period, meat indigenous, total — gross per capita production index number in Americas peaked at 110.08 in 2024 and was at its lowest, 77.56, in 1962.
Americas ranks 9th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat indigenous, total — Gross per capita Production Index Number in Americas, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 77.94 | — |
| 1962 | 77.56 | -0.5% |
| 1963 | 80.05 | +3.2% |
| 1964 | 81.56 | +1.9% |
| 1965 | 79.84 | -2.1% |
| 1966 | 81.57 | +2.2% |
| 1967 | 83.3 | +2.1% |
| 1968 | 84.41 | +1.3% |
| 1969 | 85.06 | +0.8% |
| 1970 | 84.97 | -0.1% |
| 1971 | 82.74 | -2.6% |
| 1972 | 82.6 | -0.2% |
| 1973 | 79.26 | -4.0% |
| 1974 | 81.92 | +3.4% |
| 1975 | 83.02 | +1.3% |
| 1976 | 88.45 | +6.5% |
| 1977 | 87.41 | -1.2% |
| 1978 | 86.11 | -1.5% |
| 1979 | 83.08 | -3.5% |
| 1980 | 84.42 | +1.6% |
| 1981 | 85.85 | +1.7% |
| 1982 | 82.72 | -3.6% |
| 1983 | 83.94 | +1.5% |
| 1984 | 83.14 | -1.0% |
| 1985 | 83.82 | +0.8% |
| 1986 | 84.7 | +1.0% |
| 1987 | 83.07 | -1.9% |
| 1988 | 84.58 | +1.8% |
| 1989 | 83.73 | -1.0% |
| 1990 | 83.55 | -0.2% |
| 1991 | 84.38 | +1.0% |
| 1992 | 85.15 | +0.9% |
| 1993 | 85.63 | +0.6% |
| 1994 | 87.84 | +2.6% |
| 1995 | 90.5 | +3.0% |
| 1996 | 92.51 | +2.2% |
| 1997 | 87.5 | -5.4% |
| 1998 | 87.52 | +0.0% |
| 1999 | 90.63 | +3.6% |
| 2000 | 91.72 | +1.2% |
| 2001 | 91.71 | -0.0% |
| 2002 | 92.42 | +0.8% |
| 2003 | 94.29 | +2.0% |
| 2004 | 98.15 | +4.1% |
| 2005 | 94.61 | -3.6% |
| 2006 | 95.77 | +1.2% |
| 2007 | 98.15 | +2.5% |
| 2008 | 99.39 | +1.3% |
| 2009 | 98.2 | -1.2% |
| 2010 | 97.33 | -0.9% |
| 2011 | 97.52 | +0.2% |
| 2012 | 98.32 | +0.8% |
| 2013 | 100.33 | +2.0% |
| 2014 | 102.68 | +2.3% |
| 2015 | 98.23 | -4.3% |
| 2016 | 99.1 | +0.9% |
| 2017 | 101.63 | +2.6% |
| 2018 | 103.56 | +1.9% |
| 2019 | 104.75 | +1.1% |
| 2020 | 105.98 | +1.2% |
| 2021 | 105.54 | -0.4% |
| 2022 | 107.6 | +2.0% |
| 2023 | 108.53 | +0.9% |
| 2024 | 110.08 | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 81.25 | 77.56 | 85.06 | 9 |
| 1970s | 83.96 | 79.26 | 88.45 | 10 |
| 1980s | 84 | 82.72 | 85.85 | 10 |
| 1990s | 87.52 | 83.55 | 92.51 | 10 |
| 2000s | 95.44 | 91.71 | 99.39 | 10 |
| 2010s | 100.34 | 97.33 | 104.75 | 10 |
| 2020s | 107.55 | 105.54 | 110.08 | 5 |
Countries ranked near Americas
- 6 Bhutan 162.7 compare
- 7 Tokelau 157.78 compare
- 7 Micronesia 109.41 compare
- 8 China, Hong Kong SAR 152.2 compare
- 8 Micronesia (Federated States of) 101.45 compare
- 9 Indonesia 140.1 compare
- 10 Seychelles 137.95 compare
- 10 Syrian Arab Republic 100.42 compare
- 11 Benin 136.71 compare
- 11 Venezuela (Bolivarian Republic of) 100 compare
- 12 Democratic People's Republic of Korea 96.19 compare
- 12 Guatemala 133.29 compare
More agriculture & rural data for Americas
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -3.97 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.6489 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.41 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.7528 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.05 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
Frequently asked questions
- What is meat indigenous, total — gross per capita production index number in Americas?
- Meat indigenous, total — gross per capita production index number in Americas was 110.08 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat indigenous, total — gross per capita production index number recorded in Americas?
- The highest recorded value was 110.08 in 2024.
- What is the lowest meat indigenous, total — gross per capita production index number recorded in Americas?
- The lowest recorded value was 77.56 in 1962.
- How does Americas rank for meat indigenous, total — gross per capita production index number?
- Americas ranks 9th out of 29 groups with data for 2024.
- Is meat indigenous, total — gross per capita production index number rising or falling in Americas?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat indigenous, total — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.