Meat — Food in Grenada

Grenada: Meat — Food was 9 1000 t in 2023. ▲ Rising

Latest (2023)
9 1000 t
Change on year
down 10.0%
World rank
173rd
of 182 countries
All-time high
10 1000 t
in 2021
All-time low
6 1000 t
in 2010
Years of data
14
2010–2023

Meat — Food in Grenada, 2010–2023

02468102010201620232010: 6 1000 t2011: 6 1000 t2012: 6 1000 t2013: 6 1000 t2014: 6 1000 t2015: 7 1000 t2016: 8 1000 t2017: 8 1000 t2018: 8 1000 t2019: 8 1000 t2020: 9 1000 t2021: 10 1000 t2022: 10 1000 t2023: 9 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Grenada recorded 9 1000 t for meat — food in 2023.

The figure is down 10.0% on the previous year and up 50.0% over ten years.

Over the whole period, meat — food in Grenada peaked at 10 1000 t in 2021 and was at its lowest, 6 1000 t, in 2010.

That places Grenada 173rd out of 182 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.9 1000 t 6 1000 t 8 1000 t 10
2020s 9.5 1000 t 9 1000 t 10 1000 t 4

Countries ranked near Grenada

  1. 170 Bhutan 12 1000 t compare
  2. 170 Solomon Islands 12 1000 t compare
  3. 170 Saint Vincent and the Grenadines 12 1000 t compare
  4. 173 Seychelles 9 1000 t compare
  5. 173 Antigua and Barbuda 9 1000 t compare
  6. 176 Micronesia (Federated States of) 7 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is meat — food in Grenada?
Meat — food in Grenada was 9 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat — food recorded in Grenada?
The highest recorded value was 10 1000 t in 2021.
What is the lowest meat — food recorded in Grenada?
The lowest recorded value was 6 1000 t in 2010.
How does Grenada rank for meat — food?
Grenada ranks 173rd out of 182 countries with data for 2023.
Is meat — food rising or falling in Grenada?
Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Meat — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.