Meat and meat products — Vitamin A supply (retinol equivalents) in Turkmenistan

Turkmenistan: Meat and meat products — Vitamin A supply (retinol equivalents) was 464 μg/cap/d in 2023. ▬ Flat

Latest (2023)
464 μg/cap/d
Change on year
up 0.9%
World rank
16th
of 163 countries
All-time high
497 μg/cap/d
in 2012
All-time low
443 μg/cap/d
in 2018
Years of data
14
2010–2023

Meat and meat products — Vitamin A supply (retinol equivalents) in Turkmenistan, 2010–2023

01002003004005002010201620232010: 468 μg/cap/d2011: 462 μg/cap/d2012: 497 μg/cap/d2013: 484 μg/cap/d2014: 496 μg/cap/d2015: 496 μg/cap/d2016: 472 μg/cap/d2017: 453 μg/cap/d2018: 443 μg/cap/d2019: 483 μg/cap/d2020: 496 μg/cap/d2021: 479 μg/cap/d2022: 460 μg/cap/d2023: 464 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

The most recent figure for meat and meat products — vitamin a supply (retinol equivalents) in Turkmenistan is 464 μg/cap/d, measured in 2023.

That represents a change of up 0.9% on the previous year and down 4.1% over ten years.

Over the whole period, meat and meat products — vitamin a supply (retinol equivalents) in Turkmenistan peaked at 497 μg/cap/d in 2012 and was at its lowest, 443 μg/cap/d, in 2018.

That places Turkmenistan 16th out of 163 countries with data for 2023, putting it in the top 10%.

Meat and meat products — Vitamin A supply (retinol equivalents) in Turkmenistan, year by year

Annual values for Meat and meat products — Vitamin A supply (retinol equivalents) — Value in Turkmenistan, 2010 to 2023.
Year μg/cap/d Change
2010 468 μg/cap/d
2011 462 μg/cap/d -1.3%
2012 497 μg/cap/d +7.6%
2013 484 μg/cap/d -2.6%
2014 496 μg/cap/d +2.5%
2015 496 μg/cap/d +0.0%
2016 472 μg/cap/d -4.8%
2017 453 μg/cap/d -4.0%
2018 443 μg/cap/d -2.2%
2019 483 μg/cap/d +9.0%
2020 496 μg/cap/d +2.7%
2021 479 μg/cap/d -3.4%
2022 460 μg/cap/d -4.0%
2023 464 μg/cap/d +0.9%

Turkmenistan compared with similar countries

  • Turkmenistan's 464 μg/cap/d is above the median for upper middle income countries, which is 201 μg/cap/d, 2.3× the median. (50 countries reporting)
  • Turkmenistan's 464 μg/cap/d is above the median for Europe & Central Asia, which is 310 μg/cap/d, 1.5× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 475.4 μg/cap/d 443 μg/cap/d 497 μg/cap/d 10
2020s 474.75 μg/cap/d 460 μg/cap/d 496 μg/cap/d 4

Countries ranked near Turkmenistan

  1. 13 Belgium 539 μg/cap/d compare
  2. 13 Democratic People's Republic of Korea 28 μg/cap/d compare
  3. 14 South Africa 538 μg/cap/d compare
  4. 15 Croatia 511 μg/cap/d compare
  5. 17 Austria 452 μg/cap/d compare
  6. 18 Zimbabwe 425 μg/cap/d compare
  7. 19 Albania 423 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is meat and meat products — vitamin a supply (retinol equivalents) in Turkmenistan?
Meat and meat products — vitamin a supply (retinol equivalents) in Turkmenistan was 464 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — vitamin a supply (retinol equivalents) recorded in Turkmenistan?
The highest recorded value was 497 μg/cap/d in 2012.
What is the lowest meat and meat products — vitamin a supply (retinol equivalents) recorded in Turkmenistan?
The lowest recorded value was 443 μg/cap/d in 2018.
How does Turkmenistan rank for meat and meat products — vitamin a supply (retinol equivalents)?
Turkmenistan ranks 16th out of 163 countries with data for 2023.
Is meat and meat products — vitamin a supply (retinol equivalents) rising or falling in Turkmenistan?
Over the last ten years it is down 4.1%. The long-run trend across the full record is flat.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Vitamin A supply (retinol equivalents) in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-vitamin-a-supply-retinol-equivalents-value/turkmenistan/

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About this data

Indicator
Meat and meat products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.