Meat and meat products — Vitamin A supply (retinol equivalents) in Mauritania

Mauritania: Meat and meat products — Vitamin A supply (retinol equivalents) was 268 μg/cap/d in 2023. ▼ Falling

Latest (2023)
268 μg/cap/d
Change on year
down 0.4%
World rank
52nd
of 163 countries
All-time high
301 μg/cap/d
in 2015
All-time low
259 μg/cap/d
in 2020
Years of data
14
2010–2023

Meat and meat products — Vitamin A supply (retinol equivalents) in Mauritania, 2010–2023

01002003002010201620232010: 288 μg/cap/d2011: 289 μg/cap/d2012: 291 μg/cap/d2013: 290 μg/cap/d2014: 282 μg/cap/d2015: 301 μg/cap/d2016: 281 μg/cap/d2017: 280 μg/cap/d2018: 275 μg/cap/d2019: 266 μg/cap/d2020: 259 μg/cap/d2021: 266 μg/cap/d2022: 269 μg/cap/d2023: 268 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Mauritania recorded 268 μg/cap/d for meat and meat products — vitamin a supply (retinol equivalents) in 2023.

That represents a change of down 0.4% on the previous year and down 7.6% over ten years.

Over the whole period, meat and meat products — vitamin a supply (retinol equivalents) in Mauritania peaked at 301 μg/cap/d in 2015 and was at its lowest, 259 μg/cap/d, in 2020.

That places Mauritania 52nd out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Meat and meat products — Vitamin A supply (retinol equivalents) in Mauritania, year by year

Annual values for Meat and meat products — Vitamin A supply (retinol equivalents) — Value in Mauritania, 2010 to 2023.
Year μg/cap/d Change
2010 288 μg/cap/d
2011 289 μg/cap/d +0.3%
2012 291 μg/cap/d +0.7%
2013 290 μg/cap/d -0.3%
2014 282 μg/cap/d -2.8%
2015 301 μg/cap/d +6.7%
2016 281 μg/cap/d -6.6%
2017 280 μg/cap/d -0.4%
2018 275 μg/cap/d -1.8%
2019 266 μg/cap/d -3.3%
2020 259 μg/cap/d -2.6%
2021 266 μg/cap/d +2.7%
2022 269 μg/cap/d +1.1%
2023 268 μg/cap/d -0.4%

Averages by decade

DecadeAverage LowestHighest Years
2010s 284.3 μg/cap/d 266 μg/cap/d 301 μg/cap/d 10
2020s 265.5 μg/cap/d 259 μg/cap/d 269 μg/cap/d 4

Countries ranked near Mauritania

  1. 49 Finland 276 μg/cap/d compare
  2. 50 Grenada 273 μg/cap/d compare
  3. 51 Lesotho 270 μg/cap/d compare
  4. 52 United Kingdom of Great Britain and Northern Ireland 268 μg/cap/d compare
  5. 54 Kuwait 263 μg/cap/d compare
  6. 55 New Caledonia 256 μg/cap/d compare
  7. 55 Philippines 256 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is meat and meat products — vitamin a supply (retinol equivalents) in Mauritania?
Meat and meat products — vitamin a supply (retinol equivalents) in Mauritania was 268 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — vitamin a supply (retinol equivalents) recorded in Mauritania?
The highest recorded value was 301 μg/cap/d in 2015.
What is the lowest meat and meat products — vitamin a supply (retinol equivalents) recorded in Mauritania?
The lowest recorded value was 259 μg/cap/d in 2020.
How does Mauritania rank for meat and meat products — vitamin a supply (retinol equivalents)?
Mauritania ranks 52nd out of 163 countries with data for 2023.
Is meat and meat products — vitamin a supply (retinol equivalents) rising or falling in Mauritania?
Over the last ten years it is down 7.6%. The long-run trend across the full record is falling.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Vitamin A supply (retinol equivalents) in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-vitamin-a-supply-retinol-equivalents-value/mauritania/

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About this data

Indicator
Meat and meat products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.