Meat and meat products — Total polyunsaturated fatty acids supply in Namibia
Namibia: Meat and meat products — Total polyunsaturated fatty acids supply was 0 g/cap/d in 2023. ▬ Flat
Meat and meat products — Total polyunsaturated fatty acids supply in Namibia, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
The most recent figure for meat and meat products — total polyunsaturated fatty acids supply in Namibia is 0 g/cap/d, measured in 2023. That is the highest value across all 12 years on record.
Over the whole period, meat and meat products — total polyunsaturated fatty acids supply in Namibia peaked at 0 g/cap/d in 2012 and was at its lowest, 0 g/cap/d, in 2012.
Namibia ranks 5th of 160 regions on this measure, in the top 10%.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 8 |
| 2020s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 4 |
Countries ranked near Namibia
- 5 Australia 0 g/cap/d compare
- 5 Austria 0 g/cap/d compare
- 5 Bahamas 0 g/cap/d compare
- 5 Belgium 0 g/cap/d compare
- 5 Bulgaria 0 g/cap/d compare
- 5 Canada 0 g/cap/d compare
- 5 China, Hong Kong SAR 0 g/cap/d compare
- 5 China, Macao SAR 0 g/cap/d compare
- 5 China, Taiwan Province of 0 g/cap/d compare
- 5 Cyprus 0 g/cap/d compare
- 5 Czechia 0 g/cap/d compare
- 5 Denmark 0 g/cap/d compare
- 5 Estonia 0 g/cap/d compare
- 5 Finland 0 g/cap/d compare
- 5 France 0 g/cap/d compare
- 5 French Polynesia 0 g/cap/d compare
- 5 Germany 0 g/cap/d compare
- 5 Greece 0 g/cap/d compare
- 5 Hungary 0 g/cap/d compare
- 5 Iceland 0 g/cap/d compare
- 5 Ireland 0 g/cap/d compare
- 5 Israel 0 g/cap/d compare
- 5 Italy 0 g/cap/d compare
- 5 Kuwait 0 g/cap/d compare
- 5 Latvia 0 g/cap/d compare
- 5 Lithuania 0 g/cap/d compare
- 5 Luxembourg 0 g/cap/d compare
- 5 Netherlands (Kingdom of the) 0 g/cap/d compare
- 5 New Caledonia 0 g/cap/d compare
- 5 New Zealand 0 g/cap/d compare
- 5 Norway 0 g/cap/d compare
- 5 Poland 0 g/cap/d compare
- 5 Portugal 0 g/cap/d compare
- 5 Qatar 0 g/cap/d compare
- 5 Romania 0 g/cap/d compare
- 5 Russian Federation 0 g/cap/d compare
- 5 Slovakia 0 g/cap/d compare
- 5 Spain 0 g/cap/d compare
- 5 Sweden 0 g/cap/d compare
- 5 Switzerland 0 g/cap/d compare
- 5 United Arab Emirates 0 g/cap/d compare
- 5 United Kingdom of Great Britain and Northern Ireland 0 g/cap/d compare
More agriculture & rural data for Namibia
- Agriculture share gdp 6.99 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.99 (2025)
- Agricultural raw materials exports 1.9% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 49.1% (2025)
- Rural population growth 1.1% (2025)
- Rural population 1.52 million (2025)
- Agriculture, forestry, and fishing, value added 7.0% (2025)
- Agriculture, forestry, and fishing, value added 1.05 billion current US$ (2025)
- Tomatoes — Production 8,862 t (2024)
Frequently asked questions
- What is meat and meat products — total polyunsaturated fatty acids supply in Namibia?
- Meat and meat products — total polyunsaturated fatty acids supply in Namibia was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat and meat products — total polyunsaturated fatty acids supply recorded in Namibia?
- The highest recorded value was 0 g/cap/d in 2012.
- What is the lowest meat and meat products — total polyunsaturated fatty acids supply recorded in Namibia?
- The lowest recorded value was 0 g/cap/d in 2012.
- How does Namibia rank for meat and meat products — total polyunsaturated fatty acids supply?
- Namibia ranks 5th out of 160 regions with data for 2023.
- Where does this Namibia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Total polyunsaturated fatty acids supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.