Meat and meat products — Potassium supply — Value in Turkmenistan

Turkmenistan: Meat and meat products — Potassium supply — Value was 366 mg/cap/d in 2023. ▲ Rising

Latest (2023)
366 mg/cap/d
Change on year
down 1.9%
World rank
91st
of 163 countries
All-time high
402 mg/cap/d
in 2014
All-time low
339 mg/cap/d
in 2010
Years of data
14
2010–2023

Meat and meat products — Potassium supply — Value in Turkmenistan, 2010–2023

01002003004002010201620232010: 339 mg/cap/d2011: 340 mg/cap/d2012: 361 mg/cap/d2013: 353 mg/cap/d2014: 402 mg/cap/d2015: 382 mg/cap/d2016: 370 mg/cap/d2017: 372 mg/cap/d2018: 376 mg/cap/d2019: 359 mg/cap/d2020: 367 mg/cap/d2021: 372 mg/cap/d2022: 373 mg/cap/d2023: 366 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

The most recent figure for meat and meat products — potassium supply — value in Turkmenistan is 366 mg/cap/d, measured in 2023.

That represents a change of down 1.9% on the previous year and up 3.7% over ten years.

Over the whole period, meat and meat products — potassium supply — value in Turkmenistan peaked at 402 mg/cap/d in 2014 and was at its lowest, 339 mg/cap/d, in 2010.

Turkmenistan ranks 91st of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Meat and meat products — Potassium supply — Value in Turkmenistan, year by year

Annual values for Meat and meat products — Potassium supply — Value in Turkmenistan, 2010 to 2023.
Year mg/cap/d Change
2010 339 mg/cap/d
2011 340 mg/cap/d +0.3%
2012 361 mg/cap/d +6.2%
2013 353 mg/cap/d -2.2%
2014 402 mg/cap/d +13.9%
2015 382 mg/cap/d -5.0%
2016 370 mg/cap/d -3.1%
2017 372 mg/cap/d +0.5%
2018 376 mg/cap/d +1.1%
2019 359 mg/cap/d -4.5%
2020 367 mg/cap/d +2.2%
2021 372 mg/cap/d +1.4%
2022 373 mg/cap/d +0.3%
2023 366 mg/cap/d -1.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 365.4 mg/cap/d 339 mg/cap/d 402 mg/cap/d 10
2020s 369.5 mg/cap/d 366 mg/cap/d 373 mg/cap/d 4

Countries ranked near Turkmenistan

  1. 88 Albania 377 mg/cap/d compare
  2. 89 Armenia 370 mg/cap/d compare
  3. 90 Estonia 369 mg/cap/d compare
  4. 92 Saudi Arabia 359 mg/cap/d compare
  5. 93 Peru 352 mg/cap/d compare
  6. 94 Ecuador 349 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Turkmenistan

All data for Turkmenistan →

Frequently asked questions

What is meat and meat products — potassium supply — value in Turkmenistan?
Meat and meat products — potassium supply — value in Turkmenistan was 366 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — potassium supply — value recorded in Turkmenistan?
The highest recorded value was 402 mg/cap/d in 2014.
What is the lowest meat and meat products — potassium supply — value recorded in Turkmenistan?
The lowest recorded value was 339 mg/cap/d in 2010.
How does Turkmenistan rank for meat and meat products — potassium supply — value?
Turkmenistan ranks 91st out of 163 countries with data for 2023.
Is meat and meat products — potassium supply — value rising or falling in Turkmenistan?
Over the last ten years it is up 3.7%. The long-run trend across the full record is rising.
Where does this Turkmenistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Potassium supply — Value in Turkmenistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-potassium-supply-value/turkmenistan/

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About this data

Indicator
Meat and meat products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.