Meat and meat products — Potassium supply — Value in South Africa

South Africa: Meat and meat products — Potassium supply — Value was 403 mg/cap/d in 2023. ▲ Rising

Latest (2023)
403 mg/cap/d
Change on year
down 1.9%
World rank
76th
of 163 countries
All-time high
435 mg/cap/d
in 2016
All-time low
381 mg/cap/d
in 2010
Years of data
14
2010–2023

Meat and meat products — Potassium supply — Value in South Africa, 2010–2023

01002003004002010201620232010: 381 mg/cap/d2011: 388 mg/cap/d2012: 389 mg/cap/d2013: 406 mg/cap/d2014: 428 mg/cap/d2015: 422 mg/cap/d2016: 435 mg/cap/d2017: 409 mg/cap/d2018: 420 mg/cap/d2019: 430 mg/cap/d2020: 433 mg/cap/d2021: 424 mg/cap/d2022: 411 mg/cap/d2023: 403 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

South Africa recorded 403 mg/cap/d for meat and meat products — potassium supply — value in 2023.

Compared with earlier readings it is down 1.9% on the previous year and down 0.7% over ten years.

Over the whole period, meat and meat products — potassium supply — value in South Africa peaked at 435 mg/cap/d in 2016 and was at its lowest, 381 mg/cap/d, in 2010.

South Africa ranks 76th of 163 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Meat and meat products — Potassium supply — Value in South Africa, year by year

Annual values for Meat and meat products — Potassium supply — Value in South Africa, 2010 to 2023.
Year mg/cap/d Change
2010 381 mg/cap/d
2011 388 mg/cap/d +1.8%
2012 389 mg/cap/d +0.3%
2013 406 mg/cap/d +4.4%
2014 428 mg/cap/d +5.4%
2015 422 mg/cap/d -1.4%
2016 435 mg/cap/d +3.1%
2017 409 mg/cap/d -6.0%
2018 420 mg/cap/d +2.7%
2019 430 mg/cap/d +2.4%
2020 433 mg/cap/d +0.7%
2021 424 mg/cap/d -2.1%
2022 411 mg/cap/d -3.1%
2023 403 mg/cap/d -1.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 410.8 mg/cap/d 381 mg/cap/d 435 mg/cap/d 10
2020s 417.75 mg/cap/d 403 mg/cap/d 433 mg/cap/d 4

Countries ranked near South Africa

  1. 73 Zimbabwe 408 mg/cap/d compare
  2. 74 Jamaica 406 mg/cap/d compare
  3. 75 Bulgaria 404 mg/cap/d compare
  4. 77 Belgium 402 mg/cap/d compare
  5. 78 Colombia 397 mg/cap/d compare
  6. 79 Malta 395 mg/cap/d compare
  7. 79 Trinidad and Tobago 395 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for South Africa

All data for South Africa →

Frequently asked questions

What is meat and meat products — potassium supply — value in South Africa?
Meat and meat products — potassium supply — value in South Africa was 403 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat and meat products — potassium supply — value recorded in South Africa?
The highest recorded value was 435 mg/cap/d in 2016.
What is the lowest meat and meat products — potassium supply — value recorded in South Africa?
The lowest recorded value was 381 mg/cap/d in 2010.
How does South Africa rank for meat and meat products — potassium supply — value?
South Africa ranks 76th out of 163 countries with data for 2023.
Is meat and meat products — potassium supply — value rising or falling in South Africa?
Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat and meat products — Potassium supply — Value. Statizoid updates them automatically from the source API.

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Meat and meat products — Potassium supply — Value in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/meat-and-meat-products-potassium-supply-value/south-africa/

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About this data

Indicator
Meat and meat products — Potassium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.