Marine Fish, Other — Protein supply quantity in Eswatini

Eswatini: Marine Fish, Other — Protein supply quantity was 166.4 t in 2023. ▲ Rising

Latest (2023)
166.4 t
Change on year
unchanged
World rank
123rd
of 192 countries
All-time high
285.32 t
in 2015
All-time low
38.71 t
in 2013
Years of data
14
2010–2023

Marine Fish, Other — Protein supply quantity in Eswatini, 2010–2023

501001502002503002010201620232010: 76.4 t2011: 78 t2012: 43.2 t2013: 38.7 t2014: 229.8 t2015: 285.3 t2016: 209.6 t2017: 258 t2018: 125.6 t2019: 120.5 t2020: 136.7 t2021: 166.4 t2022: 166.4 t2023: 166.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Eswatini recorded 166.4 t for marine fish, other — protein supply quantity in 2023.

The figure is up 329.9% over ten years.

Over the whole period, marine fish, other — protein supply quantity in Eswatini peaked at 285.32 t in 2015 and was at its lowest, 38.71 t, in 2013.

Eswatini ranks 123rd of 192 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Marine Fish, Other — Protein supply quantity in Eswatini, year by year

Annual values for Marine Fish, Other — Protein supply quantity (t) in Eswatini, 2010 to 2023.
Year t Change
2010 76.42 t —
2011 77.98 t +2.0%
2012 43.23 t -44.6%
2013 38.71 t -10.5%
2014 229.82 t +493.7%
2015 285.32 t +24.1%
2016 209.6 t -26.5%
2017 258.02 t +23.1%
2018 125.58 t -51.3%
2019 120.49 t -4.1%
2020 136.73 t +13.5%
2021 166.4 t +21.7%
2022 166.4 t +0.0%
2023 166.4 t +0.0%

Eswatini compared with similar countries

  • Eswatini's 166.4 t is below the median for lower middle income countries, which is 242.16 t, 69% of the median. (41 countries reporting)
  • Eswatini's 166.4 t is below the median for Sub-Saharan Africa, which is 260.82 t, 64% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Marine Fish, Other — Protein supply quantity in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +493.7% 38.71 t 229.82 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 146.52 t 38.71 t 285.32 t 10
2020s 158.98 t 136.73 t 166.4 t 4

Countries ranked near Eswatini

  1. 120 Malta 183.32 t compare
  2. 121 Barbados 176.99 t compare
  3. 122 Comoros 175.15 t compare
  4. 124 Gabon 142.92 t compare
  5. 125 Saint Lucia 141.64 t compare
  6. 126 Cyprus 140.52 t compare

See the full ranking of 222 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is marine fish, other — protein supply quantity in Eswatini?
Marine fish, other — protein supply quantity in Eswatini was 166.4 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest marine fish, other — protein supply quantity recorded in Eswatini?
The highest recorded value was 285.32 t in 2015.
What is the lowest marine fish, other — protein supply quantity recorded in Eswatini?
The lowest recorded value was 38.71 t in 2013.
How does Eswatini rank for marine fish, other — protein supply quantity?
Eswatini ranks 123rd out of 192 countries with data for 2023.
Is marine fish, other — protein supply quantity rising or falling in Eswatini?
Over the last ten years it is up 329.9%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Marine Fish, Other — Protein supply quantity in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/marine-fish-other-protein-supply-quantity-t/eswatini/

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About this data

Indicator
Marine Fish, Other — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 3,017 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.