Marine Fish, Other — Food supply in Small island developing states (SIDS)
Small island developing states (SIDS): Marine Fish, Other — Food supply was 72,342 million Kcal in 2023. ▼ Falling
Marine Fish, Other — Food supply in Small island developing states (SIDS), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, marine fish, other — food supply in Small island developing states (SIDS) stood at 72,342 million Kcal. That is the lowest value across all 14 years on record.
That represents a change of down 21.2% over ten years.
Over the whole period, marine fish, other — food supply in Small island developing states (SIDS) peaked at 113,692 million Kcal in 2011 and was at its lowest, 72,342 million Kcal, in 2021.
That places Small island developing states (SIDS) 5th out of 20 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Marine Fish, Other — Food supply in Small island developing states (SIDS), year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 102,269 million Kcal | — |
| 2011 | 113,692 million Kcal | +11.2% |
| 2012 | 102,294 million Kcal | -10.0% |
| 2013 | 91,790 million Kcal | -10.3% |
| 2014 | 94,554 million Kcal | +3.0% |
| 2015 | 88,233 million Kcal | -6.7% |
| 2016 | 87,554 million Kcal | -0.8% |
| 2017 | 86,501 million Kcal | -1.2% |
| 2018 | 78,587 million Kcal | -9.1% |
| 2019 | 80,656 million Kcal | +2.6% |
| 2020 | 76,259 million Kcal | -5.5% |
| 2021 | 72,342 million Kcal | -5.1% |
| 2022 | 72,342 million Kcal | +0.0% |
| 2023 | 72,342 million Kcal | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 92,613 million Kcal | 78,587 million Kcal | 113,692 million Kcal | 10 |
| 2020s | 73,321 million Kcal | 72,342 million Kcal | 76,259 million Kcal | 4 |
Countries ranked near Small island developing states (SIDS)
More agriculture & rural data for Small island developing states (SIDS)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.4192 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 6.52 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -19.31 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 32.01 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.11 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.4192 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.7749 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.23 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.84 % change on previous year (2024)
Frequently asked questions
- What is marine fish, other — food supply in Small island developing states (SIDS)?
- Marine fish, other — food supply in Small island developing states (SIDS) was 72,342 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest marine fish, other — food supply recorded in Small island developing states (SIDS)?
- The highest recorded value was 113,692 million Kcal in 2011.
- What is the lowest marine fish, other — food supply recorded in Small island developing states (SIDS)?
- The lowest recorded value was 72,342 million Kcal in 2021.
- How does Small island developing states (SIDS) rank for marine fish, other — food supply?
- Small island developing states (SIDS) ranks 5th out of 20 groups with data for 2023.
- Is marine fish, other — food supply rising or falling in Small island developing states (SIDS)?
- Over the last ten years it is down 21.2%. The long-run trend across the full record is falling.
- Where does this Small island developing states (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Food supply (kcal). Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.