Marine Fish, Other — Food supply in Nauru

Nauru: Marine Fish, Other — Food supply was 143.37 million Kcal in 2023. ▬ Flat

Latest (2023)
143.37 million Kcal
Change on year
unchanged
World rank
143rd
of 162 countries
All-time high
143.37 million Kcal
in 2019
All-time low
143.37 million Kcal
in 2019
Years of data
5
2019–2023

Marine Fish, Other — Food supply in Nauru, 2019–2023

0501001502019202120232019: 143.4 million Kcal2020: 143.4 million Kcal2021: 143.4 million Kcal2022: 143.4 million Kcal2023: 143.4 million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

Nauru recorded 143.37 million Kcal for marine fish, other — food supply in 2023. That is the highest value across all 5 years on record.

Compared with earlier readings it is unchanged over five years.

That places Nauru 143rd out of 162 countries with data for 2023, putting it in the bottom quarter.

Marine Fish, Other — Food supply in Nauru, year by year

Annual values for Marine Fish, Other — Food supply (kcal) in Nauru, 2019 to 2023.
Year million Kcal Change
2019 143.37 million Kcal
2020 143.37 million Kcal +0.0%
2021 143.37 million Kcal +0.0%
2022 143.37 million Kcal +0.0%
2023 143.37 million Kcal +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 143.37 million Kcal 143.37 million Kcal 143.37 million Kcal 1
2020s 143.37 million Kcal 143.37 million Kcal 143.37 million Kcal 4

Countries ranked near Nauru

  1. 140 Tuvalu 206.15 million Kcal compare
  2. 141 Belize 197.47 million Kcal compare
  3. 142 Lesotho 160.03 million Kcal compare
  4. 144 Guinea 138.03 million Kcal compare
  5. 145 Botswana 118.14 million Kcal compare
  6. 146 Djibouti 102.06 million Kcal compare

See the full ranking of 211 places →

More agriculture & rural data for Nauru

All data for Nauru →

Frequently asked questions

What is marine fish, other — food supply in Nauru?
Marine fish, other — food supply in Nauru was 143.37 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest marine fish, other — food supply recorded in Nauru?
The highest recorded value was 143.37 million Kcal in 2019.
What is the lowest marine fish, other — food supply recorded in Nauru?
The lowest recorded value was 143.37 million Kcal in 2019.
How does Nauru rank for marine fish, other — food supply?
Nauru ranks 143rd out of 162 countries with data for 2023.
Where does this Nauru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Food supply (kcal). Statizoid updates them automatically from the source API.

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Marine Fish, Other — Food supply in Nauru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/marine-fish-other-food-supply-kcal/naoero/

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About this data

Indicator
Marine Fish, Other — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,872 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.