Marine Fish, Other — Feed in Thailand

Thailand: Marine Fish, Other — Feed was 195 1000 t in 2023. ◆ Volatile

Latest (2023)
195 1000 t
Change on year
unchanged
World rank
2nd
of 69 countries
All-time high
330 1000 t
in 2010
All-time low
42 1000 t
in 2015
Years of data
14
2010–2023

Marine Fish, Other — Feed in Thailand, 2010–2023

01002003002010201620232010: 330 1000 t2011: 122 1000 t2012: 109 1000 t2013: 69 1000 t2014: 67 1000 t2015: 42 1000 t2016: 83 1000 t2017: 307 1000 t2018: 248 1000 t2019: 195 1000 t2020: 195 1000 t2021: 195 1000 t2022: 195 1000 t2023: 195 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Thailand recorded 195 1000 t for marine fish, other — feed in 2023.

Compared with earlier readings it is up 182.6% over ten years.

Over the whole period, marine fish, other — feed in Thailand peaked at 330 1000 t in 2010 and was at its lowest, 42 1000 t, in 2015.

Thailand ranks 2nd of 69 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 157.2 1000 t 42 1000 t 330 1000 t 10
2020s 195 1000 t 195 1000 t 195 1000 t 4

Countries ranked near Thailand

  1. 1 Viet Nam 822 1000 t compare
  2. 3 Republic of Korea 39 1000 t compare
  3. 4 China, Hong Kong SAR 35 1000 t compare
  4. 4 China 35 1000 t compare

See the full ranking of 96 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is marine fish, other — feed in Thailand?
Marine fish, other — feed in Thailand was 195 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest marine fish, other — feed recorded in Thailand?
The highest recorded value was 330 1000 t in 2010.
What is the lowest marine fish, other — feed recorded in Thailand?
The lowest recorded value was 42 1000 t in 2015.
How does Thailand rank for marine fish, other — feed?
Thailand ranks 2nd out of 69 countries with data for 2023.
Is marine fish, other — feed rising or falling in Thailand?
Over the last ten years it is up 182.6%. The long-run trend across the full record is volatile.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Feed. Statizoid updates them automatically from the source API.

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Marine Fish, Other — Feed in Thailand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/marine-fish-other-feed/thailand/

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About this data

Indicator
Marine Fish, Other — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 1,296 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.