Marine Fish, Other — Fat supply quantity in Sweden

Sweden: Marine Fish, Other — Fat supply quantity was 292.54 t in 2023. ▬ Flat

Latest (2023)
292.54 t
Change on year
unchanged
World rank
52nd
of 192 countries
All-time high
363.17 t
in 2017
All-time low
240.9 t
in 2015
Years of data
14
2010–2023

Marine Fish, Other — Fat supply quantity in Sweden, 2010–2023

01002003004002010201620232010: 359.5 t2011: 320.1 t2012: 249.1 t2013: 279.6 t2014: 241.1 t2015: 240.9 t2016: 358.1 t2017: 363.2 t2018: 285.8 t2019: 292.5 t2020: 292.5 t2021: 292.5 t2022: 292.5 t2023: 292.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sweden recorded 292.54 t for marine fish, other — fat supply quantity in 2023.

That represents a change of up 4.6% over ten years.

Over the whole period, marine fish, other — fat supply quantity in Sweden peaked at 363.17 t in 2017 and was at its lowest, 240.9 t, in 2015.

Sweden ranks 52nd of 192 countries on this measure, in the middle of the range.

Marine Fish, Other — Fat supply quantity in Sweden, year by year

Annual values for Marine Fish, Other — Fat supply quantity (t) in Sweden, 2010 to 2023.
Year t Change
2010 359.54 t —
2011 320.11 t -11.0%
2012 249.11 t -22.2%
2013 279.55 t +12.2%
2014 241.13 t -13.7%
2015 240.9 t -0.1%
2016 358.09 t +48.6%
2017 363.17 t +1.4%
2018 285.8 t -21.3%
2019 292.54 t +2.4%
2020 292.54 t +0.0%
2021 292.54 t +0.0%
2022 292.54 t +0.0%
2023 292.54 t +0.0%

Sweden compared with similar countries

  • Sweden's 292.54 t is above the median for high income countries, which is 86.19 t, 3.4× the median. (56 countries reporting)
  • Sweden's 292.54 t is above the median for Europe & Central Asia, which is 60.28 t, 4.9× the median. (47 countries reporting)

Biggest year-on-year movements

Years where Marine Fish, Other — Fat supply quantity in Sweden changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2016 +48.6% 240.9 t 358.09 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 298.99 t 240.9 t 363.17 t 10
2020s 292.54 t 292.54 t 292.54 t 4

Countries ranked near Sweden

  1. 49 Bolivia (Plurinational State of) 321.16 t compare
  2. 50 Sri Lanka 296.1 t compare
  3. 51 Mauritania 292.75 t compare
  4. 53 China, Macao SAR 278.39 t compare
  5. 54 Finland 273.5 t compare
  6. 55 Latvia 271.13 t compare

See the full ranking of 222 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is marine fish, other — fat supply quantity in Sweden?
Marine fish, other — fat supply quantity in Sweden was 292.54 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest marine fish, other — fat supply quantity recorded in Sweden?
The highest recorded value was 363.17 t in 2017.
What is the lowest marine fish, other — fat supply quantity recorded in Sweden?
The lowest recorded value was 240.9 t in 2015.
How does Sweden rank for marine fish, other — fat supply quantity?
Sweden ranks 52nd out of 192 countries with data for 2023.
Is marine fish, other — fat supply quantity rising or falling in Sweden?
Over the last ten years it is up 4.6%. The long-run trend across the full record is flat.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Marine Fish, Other — Fat supply quantity in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/marine-fish-other-fat-supply-quantity-t/sweden/

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About this data

Indicator
Marine Fish, Other — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
222 places, 3,017 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.