Marine Fish, Other — Export quantity in India

India: Marine Fish, Other — Export quantity was 10 1000 t in 2023. ◆ Volatile

Latest (2023)
10 1000 t
Change on year
unchanged
World rank
22nd
of 170 countries
All-time high
157 1000 t
in 2010
All-time low
9 1000 t
in 2017
Years of data
14
2010–2023

Marine Fish, Other — Export quantity in India, 2010–2023

0501001502010201620232010: 157 1000 t2011: 154 1000 t2012: 133 1000 t2013: 82 1000 t2014: 73 1000 t2015: 82 1000 t2016: 10 1000 t2017: 9 1000 t2018: 11 1000 t2019: 13 1000 t2020: 9 1000 t2021: 10 1000 t2022: 10 1000 t2023: 10 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, marine fish, other — export quantity in India stood at 10 1000 t.

The figure is down 87.8% over ten years.

Over the whole period, marine fish, other — export quantity in India peaked at 157 1000 t in 2010 and was at its lowest, 9 1000 t, in 2017.

India ranks 22nd of 170 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 72.4 1000 t 9 1000 t 157 1000 t 10
2020s 9.75 1000 t 9 1000 t 10 1000 t 4

Countries ranked near India

  1. 19 Iran (Islamic Republic of) 13 1000 t compare
  2. 20 Philippines 12 1000 t compare
  3. 21 Suriname 11 1000 t compare
  4. 22 Germany 10 1000 t compare
  5. 24 Democratic People's Republic of Korea 8 1000 t compare
  6. 24 Belgium 8 1000 t compare
  7. 24 Bangladesh 8 1000 t compare
  8. 24 France 8 1000 t compare
  9. 24 Italy 8 1000 t compare

See the full ranking of 201 places →

More agriculture & rural data for India

All data for India →

Frequently asked questions

What is marine fish, other — export quantity in India?
Marine fish, other — export quantity in India was 10 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest marine fish, other — export quantity recorded in India?
The highest recorded value was 157 1000 t in 2010.
What is the lowest marine fish, other — export quantity recorded in India?
The lowest recorded value was 9 1000 t in 2017.
How does India rank for marine fish, other — export quantity?
India ranks 22nd out of 170 countries with data for 2023.
Is marine fish, other — export quantity rising or falling in India?
Over the last ten years it is down 87.8%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Marine Fish, Other — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Marine Fish, Other — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 2,638 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.