Margarine and shortening — Production in Slovakia

Slovakia: Margarine and shortening — Production was 13,700 t in 2023. ▼ Falling

Latest (2023)
13,700 t
Change on year
down 0.7%
World rank
55th
of 97 countries
All-time high
18,100 t
in 2002
All-time low
6,500 t
in 2011
Years of data
31
1993–2023

Margarine and shortening — Production in Slovakia, 1993–2023

05.0k10.0k15.0k20.0k1993200820231993: 16.5k t1994: 13.1k t1995: 13.5k t1996: 13.5k t1997: 13.5k t1998: 13.0k t1999: 13.8k t2000: 14.0k t2001: 14.0k t2002: 18.1k t2003: 17.0k t2004: 13.0k t2005: 11.0k t2006: 14.4k t2007: 13.6k t2008: 13.0k t2009: 13.0k t2010: 10.0k t2011: 6.5k t2012: 6.6k t2013: 15.9k t2014: 13.9k t2015: 13.3k t2016: 13.9k t2017: 13.6k t2018: 13.4k t2019: 16.3k t2020: 13.8k t2021: 13.7k t2022: 13.8k t2023: 13.7k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Slovakia recorded 13,700 t for margarine and shortening — production in 2023.

Compared with earlier readings it is down 0.7% on the previous year and down 13.8% over ten years.

Over the whole period, margarine and shortening — production in Slovakia peaked at 18,100 t in 2002 and was at its lowest, 6,500 t, in 2011.

That places Slovakia 55th out of 97 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Margarine and shortening — Production in Slovakia, year by year

Annual values for Margarine and shortening — Production in Slovakia, 1993 to 2023.
Year t Change
1993 16,500 t
1994 13,116 t -20.5%
1995 13,500 t +2.9%
1996 13,500 t +0.0%
1997 13,500 t +0.0%
1998 13,000 t -3.7%
1999 13,800 t +6.2%
2000 14,000 t +1.4%
2001 14,000 t +0.0%
2002 18,100 t +29.3%
2003 17,000 t -6.1%
2004 13,000 t -23.5%
2005 11,000 t -15.4%
2006 14,375 t +30.7%
2007 13,625 t -5.2%
2008 13,000 t -4.6%
2009 13,000 t +0.0%
2010 10,000 t -23.1%
2011 6,500 t -35.0%
2012 6,600 t +1.5%
2013 15,900 t +140.9%
2014 13,900 t -12.6%
2015 13,300 t -4.3%
2016 13,900 t +4.5%
2017 13,600 t -2.2%
2018 13,400 t -1.5%
2019 16,289 t +21.6%
2020 13,800 t -15.3%
2021 13,700 t -0.7%
2022 13,800 t +0.7%
2023 13,700 t -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 13,845 t 13,000 t 16,500 t 7
2000s 14,110 t 11,000 t 18,100 t 10
2010s 12,339 t 6,500 t 16,289 t 10
2020s 13,750 t 13,700 t 13,800 t 4

Countries ranked near Slovakia

  1. 52 Chile 18,228 t compare
  2. 53 Honduras 17,940 t compare
  3. 54 Ireland 14,900 t compare
  4. 56 Argentina 12,038 t compare
  5. 57 Lithuania 11,000 t compare
  6. 58 El Salvador 10,932 t compare

See the full ranking of 137 places →

More agriculture & rural data for Slovakia

All data for Slovakia →

Frequently asked questions

What is margarine and shortening — production in Slovakia?
Margarine and shortening — production in Slovakia was 13,700 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest margarine and shortening — production recorded in Slovakia?
The highest recorded value was 18,100 t in 2002.
What is the lowest margarine and shortening — production recorded in Slovakia?
The lowest recorded value was 6,500 t in 2011.
How does Slovakia rank for margarine and shortening — production?
Slovakia ranks 55th out of 97 countries with data for 2023.
Is margarine and shortening — production rising or falling in Slovakia?
Over the last ten years it is down 13.8%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Margarine and shortening — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Margarine and shortening — Production in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/margarine-and-shortening-production/slovak-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/margarine-and-shortening-production/slovak-republic/">Margarine and shortening — Production in Slovakia</a> — Statizoid

About this data

Indicator
Margarine and shortening — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,206 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.