Mangoes, guavas and mangosteens — Yield in Peru

Peru: Mangoes, guavas and mangosteens — Yield was 8,516 kg/ha in 2024. ▬ Flat

Latest (2024)
8,516 kg/ha
Change on year
up 0.6%
World rank
55th
of 96 countries
All-time high
17,599 kg/ha
in 1999
All-time low
6,688 kg/ha
in 2009
Years of data
64
1961–2024

Mangoes, guavas and mangosteens — Yield in Peru, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Peru recorded 8,516 kg/ha for mangoes, guavas and mangosteens — yield in 2024.

The figure is up 0.6% on the previous year and down 27.9% over ten years.

Over the whole period, mangoes, guavas and mangosteens — yield in Peru peaked at 17,599 kg/ha in 1999 and was at its lowest, 6,688 kg/ha, in 2009.

That places Peru 55th out of 96 countries with data for 2024, putting it in the middle of the range.

Mangoes, guavas and mangosteens — Yield in Peru, year by year

Annual values for Mangoes, guavas and mangosteens — Yield in Peru, 1961 to 2024.
Year kg/ha Change
1961 16,000 kg/ha —
1962 16,000 kg/ha +0.0%
1963 16,000 kg/ha +0.0%
1964 16,000 kg/ha +0.0%
1965 15,395 kg/ha -3.8%
1966 14,619 kg/ha -5.0%
1967 14,942 kg/ha +2.2%
1968 16,555 kg/ha +10.8%
1969 9,019 kg/ha -45.5%
1970 12,077 kg/ha +33.9%
1971 11,503 kg/ha -4.8%
1972 13,279 kg/ha +15.4%
1973 12,999 kg/ha -2.1%
1974 13,152 kg/ha +1.2%
1975 9,370 kg/ha -28.8%
1976 9,642 kg/ha +2.9%
1977 11,411 kg/ha +18.3%
1978 10,466 kg/ha -8.3%
1979 10,451 kg/ha -0.1%
1980 7,599 kg/ha -27.3%
1981 10,536 kg/ha +38.6%
1982 8,578 kg/ha -18.6%
1983 7,693 kg/ha -10.3%
1984 12,142 kg/ha +57.8%
1985 11,654 kg/ha -4.0%
1986 13,096 kg/ha +12.4%
1987 8,230 kg/ha -37.2%
1988 12,294 kg/ha +49.4%
1989 11,928 kg/ha -3.0%
1990 9,622 kg/ha -19.3%
1991 10,672 kg/ha +10.9%
1992 9,989 kg/ha -6.4%
1993 12,218 kg/ha +22.3%
1994 15,873 kg/ha +29.9%
1995 16,166 kg/ha +1.8%
1996 10,972 kg/ha -32.1%
1997 11,434 kg/ha +4.2%
1998 13,227 kg/ha +15.7%
1999 17,599 kg/ha +33.1%
2000 10,869 kg/ha -38.2%
2001 12,272 kg/ha +12.9%
2002 14,476 kg/ha +18.0%
2003 16,867 kg/ha +16.5%
2004 17,481 kg/ha +3.6%
2005 14,598 kg/ha -16.5%
2006 14,142 kg/ha -3.1%
2007 12,838 kg/ha -9.2%
2008 13,245 kg/ha +3.2%
2009 6,688 kg/ha -49.5%
2010 17,570 kg/ha +162.7%
2011 14,060 kg/ha -20.0%
2012 7,014 kg/ha -50.1%
2013 14,101 kg/ha +101.1%
2014 11,807 kg/ha -16.3%
2015 11,386 kg/ha -3.6%
2016 16,356 kg/ha +43.7%
2017 13,146 kg/ha -19.6%
2018 12,927 kg/ha -1.7%
2019 13,637 kg/ha +5.5%
2020 15,298 kg/ha +12.2%
2021 13,208 kg/ha -13.7%
2022 12,622 kg/ha -4.4%
2023 8,463 kg/ha -33.0%
2024 8,516 kg/ha +0.6%

Peru compared with similar countries

  • Peru's 8,516 kg/ha is below the median for upper middle income countries, which is 11,280 kg/ha, 75% of the median. (29 countries reporting)
  • Peru's 8,516 kg/ha is below the median for Latin America & Caribbean, which is 11,285 kg/ha, 75% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Mangoes, guavas and mangosteens — Yield in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +162.7% 6,688 kg/ha 17,570 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 14,948 kg/ha 9,019 kg/ha 16,555 kg/ha 9
1970s 11,435 kg/ha 9,370 kg/ha 13,279 kg/ha 10
1980s 10,375 kg/ha 7,599 kg/ha 13,096 kg/ha 10
1990s 12,777 kg/ha 9,622 kg/ha 17,599 kg/ha 10
2000s 13,347 kg/ha 6,688 kg/ha 17,481 kg/ha 10
2010s 13,200 kg/ha 7,014 kg/ha 17,570 kg/ha 10
2020s 11,622 kg/ha 8,463 kg/ha 15,298 kg/ha 5

Countries ranked near Peru

  1. 52 Rwanda 8,799 kg/ha compare
  2. 53 Seychelles 8,779 kg/ha compare
  3. 54 Cook Islands 8,748 kg/ha compare
  4. 56 New Caledonia 8,269 kg/ha compare
  5. 57 Argentina 8,063 kg/ha compare
  6. 58 Costa Rica 7,869 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is mangoes, guavas and mangosteens — yield in Peru?
Mangoes, guavas and mangosteens — yield in Peru was 8,516 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — yield recorded in Peru?
The highest recorded value was 17,599 kg/ha in 1999.
What is the lowest mangoes, guavas and mangosteens — yield recorded in Peru?
The lowest recorded value was 6,688 kg/ha in 2009.
How does Peru rank for mangoes, guavas and mangosteens — yield?
Peru ranks 55th out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — yield rising or falling in Peru?
Over the last ten years it is down 27.9%. The long-run trend across the full record is flat.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Yield in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-yield/peru/

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About this data

Indicator
Mangoes, guavas and mangosteens — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,612 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.