Mangoes, guavas and mangosteens — Yield in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Mangoes, guavas and mangosteens — Yield was 8,464 kg/ha in 2024. ▼ Falling
Mangoes, guavas and mangosteens — Yield in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, mangoes, guavas and mangosteens — yield in Net Food Importing Developing Countries (NFIDCs) stood at 8,464 kg/ha.
Compared with earlier readings it is down 4.0% on the previous year and down 4.6% over ten years.
Over the whole period, mangoes, guavas and mangosteens — yield in Net Food Importing Developing Countries (NFIDCs) peaked at 13,739 kg/ha in 1968 and was at its lowest, 6,453 kg/ha, in 1989.
Net Food Importing Developing Countries (NFIDCs) ranks 17th of 22 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Mangoes, guavas and mangosteens — Yield in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,006 kg/ha | — |
| 1962 | 13,048 kg/ha | +8.7% |
| 1963 | 11,906 kg/ha | -8.8% |
| 1964 | 12,246 kg/ha | +2.9% |
| 1965 | 11,982 kg/ha | -2.2% |
| 1966 | 12,053 kg/ha | +0.6% |
| 1967 | 13,502 kg/ha | +12.0% |
| 1968 | 13,739 kg/ha | +1.8% |
| 1969 | 12,102 kg/ha | -11.9% |
| 1970 | 11,817 kg/ha | -2.4% |
| 1971 | 12,186 kg/ha | +3.1% |
| 1972 | 11,966 kg/ha | -1.8% |
| 1973 | 12,158 kg/ha | +1.6% |
| 1974 | 12,472 kg/ha | +2.6% |
| 1975 | 12,117 kg/ha | -2.8% |
| 1976 | 12,196 kg/ha | +0.7% |
| 1977 | 11,644 kg/ha | -4.5% |
| 1978 | 11,300 kg/ha | -2.9% |
| 1979 | 11,438 kg/ha | +1.2% |
| 1980 | 10,672 kg/ha | -6.7% |
| 1981 | 10,622 kg/ha | -0.5% |
| 1982 | 10,081 kg/ha | -5.1% |
| 1983 | 10,063 kg/ha | -0.2% |
| 1984 | 9,478 kg/ha | -5.8% |
| 1985 | 7,255 kg/ha | -23.5% |
| 1986 | 7,012 kg/ha | -3.4% |
| 1987 | 6,911 kg/ha | -1.4% |
| 1988 | 6,799 kg/ha | -1.6% |
| 1989 | 6,453 kg/ha | -5.1% |
| 1990 | 7,337 kg/ha | +13.7% |
| 1991 | 7,399 kg/ha | +0.8% |
| 1992 | 7,036 kg/ha | -4.9% |
| 1993 | 7,018 kg/ha | -0.2% |
| 1994 | 7,104 kg/ha | +1.2% |
| 1995 | 7,217 kg/ha | +1.6% |
| 1996 | 6,979 kg/ha | -3.3% |
| 1997 | 7,012 kg/ha | +0.5% |
| 1998 | 6,884 kg/ha | -1.8% |
| 1999 | 7,253 kg/ha | +5.4% |
| 2000 | 6,898 kg/ha | -4.9% |
| 2001 | 6,940 kg/ha | +0.6% |
| 2002 | 7,076 kg/ha | +2.0% |
| 2003 | 7,372 kg/ha | +4.2% |
| 2004 | 7,919 kg/ha | +7.4% |
| 2005 | 8,188 kg/ha | +3.4% |
| 2006 | 8,260 kg/ha | +0.9% |
| 2007 | 8,172 kg/ha | -1.1% |
| 2008 | 8,480 kg/ha | +3.8% |
| 2009 | 8,116 kg/ha | -4.3% |
| 2010 | 8,287 kg/ha | +2.1% |
| 2011 | 8,448 kg/ha | +1.9% |
| 2012 | 8,273 kg/ha | -2.1% |
| 2013 | 8,566 kg/ha | +3.5% |
| 2014 | 8,874 kg/ha | +3.6% |
| 2015 | 9,293 kg/ha | +4.7% |
| 2016 | 9,680 kg/ha | +4.2% |
| 2017 | 9,731 kg/ha | +0.5% |
| 2018 | 9,919 kg/ha | +1.9% |
| 2019 | 8,846 kg/ha | -10.8% |
| 2020 | 8,470 kg/ha | -4.2% |
| 2021 | 8,675 kg/ha | +2.4% |
| 2022 | 8,899 kg/ha | +2.6% |
| 2023 | 8,815 kg/ha | -0.9% |
| 2024 | 8,464 kg/ha | -4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,509 kg/ha | 11,906 kg/ha | 13,739 kg/ha | 9 |
| 1970s | 11,930 kg/ha | 11,300 kg/ha | 12,472 kg/ha | 10 |
| 1980s | 8,535 kg/ha | 6,453 kg/ha | 10,672 kg/ha | 10 |
| 1990s | 7,124 kg/ha | 6,884 kg/ha | 7,399 kg/ha | 10 |
| 2000s | 7,742 kg/ha | 6,898 kg/ha | 8,480 kg/ha | 10 |
| 2010s | 8,992 kg/ha | 8,273 kg/ha | 9,919 kg/ha | 10 |
| 2020s | 8,665 kg/ha | 8,464 kg/ha | 8,899 kg/ha | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 14 Iran (Islamic Republic of) 4,921 kg/ha compare
- 14 South Africa 17,542 kg/ha compare
- 15 Dominican Republic 14,766 kg/ha compare
- 16 Trinidad and Tobago 14,498 kg/ha compare
- 17 Ghana 14,439 kg/ha compare
- 18 Palestine 14,306 kg/ha compare
- 18 Caribbean 8,187 kg/ha compare
- 19 Morocco 14,286 kg/ha compare
- 20 Indonesia 14,277 kg/ha compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
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All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is mangoes, guavas and mangosteens — yield in Net Food Importing Developing Countries (NFIDCs)?
- Mangoes, guavas and mangosteens — yield in Net Food Importing Developing Countries (NFIDCs) was 8,464 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 13,739 kg/ha in 1968.
- What is the lowest mangoes, guavas and mangosteens — yield recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 6,453 kg/ha in 1989.
- How does Net Food Importing Developing Countries (NFIDCs) rank for mangoes, guavas and mangosteens — yield?
- Net Food Importing Developing Countries (NFIDCs) ranks 17th out of 22 groups with data for 2024.
- Is mangoes, guavas and mangosteens — yield rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is falling.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.