Mangoes, guavas and mangosteens — Yield in Africa

Africa: Mangoes, guavas and mangosteens — Yield was 7,347 kg/ha in 2024. ▬ Flat

Latest (2024)
7,347 kg/ha
Change on year
down 2.9%
Rank
19th
of 22 groups
All-time high
9,000 kg/ha
in 2015
All-time low
6,146 kg/ha
in 2000
Years of data
64
1961–2024

Mangoes, guavas and mangosteens — Yield in Africa, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, mangoes, guavas and mangosteens — yield in Africa stood at 7,347 kg/ha.

That represents a change of down 2.9% on the previous year and down 16.5% over ten years.

Over the whole period, mangoes, guavas and mangosteens — yield in Africa peaked at 9,000 kg/ha in 2015 and was at its lowest, 6,146 kg/ha, in 2000.

That places Africa 19th out of 22 groups with data for 2024, putting it in the bottom quarter.

Mangoes, guavas and mangosteens — Yield in Africa, year by year

Annual values for Mangoes, guavas and mangosteens — Yield in Africa, 1961 to 2024.
Year kg/ha Change
1961 7,120 kg/ha
1962 7,470 kg/ha +4.9%
1963 7,593 kg/ha +1.6%
1964 7,698 kg/ha +1.4%
1965 7,287 kg/ha -5.3%
1966 7,479 kg/ha +2.6%
1967 7,289 kg/ha -2.5%
1968 7,206 kg/ha -1.1%
1969 7,388 kg/ha +2.5%
1970 7,163 kg/ha -3.0%
1971 7,334 kg/ha +2.4%
1972 7,290 kg/ha -0.6%
1973 7,501 kg/ha +2.9%
1974 8,077 kg/ha +7.7%
1975 7,624 kg/ha -5.6%
1976 7,871 kg/ha +3.2%
1977 7,437 kg/ha -5.5%
1978 7,596 kg/ha +2.1%
1979 7,712 kg/ha +1.5%
1980 7,536 kg/ha -2.3%
1981 7,475 kg/ha -0.8%
1982 7,559 kg/ha +1.1%
1983 7,671 kg/ha +1.5%
1984 7,551 kg/ha -1.6%
1985 6,968 kg/ha -7.7%
1986 6,888 kg/ha -1.2%
1987 6,785 kg/ha -1.5%
1988 6,612 kg/ha -2.5%
1989 6,921 kg/ha +4.7%
1990 6,899 kg/ha -0.3%
1991 6,863 kg/ha -0.5%
1992 6,704 kg/ha -2.3%
1993 6,767 kg/ha +0.9%
1994 6,552 kg/ha -3.2%
1995 6,654 kg/ha +1.6%
1996 6,568 kg/ha -1.3%
1997 6,565 kg/ha -0.0%
1998 6,559 kg/ha -0.1%
1999 6,463 kg/ha -1.5%
2000 6,146 kg/ha -4.9%
2001 6,149 kg/ha +0.1%
2002 6,233 kg/ha +1.4%
2003 6,606 kg/ha +6.0%
2004 6,766 kg/ha +2.4%
2005 7,257 kg/ha +7.2%
2006 7,425 kg/ha +2.3%
2007 7,074 kg/ha -4.7%
2008 7,605 kg/ha +7.5%
2009 7,587 kg/ha -0.2%
2010 7,504 kg/ha -1.1%
2011 7,483 kg/ha -0.3%
2012 7,743 kg/ha +3.5%
2013 8,050 kg/ha +4.0%
2014 8,801 kg/ha +9.3%
2015 9,000 kg/ha +2.3%
2016 8,662 kg/ha -3.8%
2017 8,421 kg/ha -2.8%
2018 8,839 kg/ha +5.0%
2019 8,038 kg/ha -9.1%
2020 7,420 kg/ha -7.7%
2021 7,398 kg/ha -0.3%
2022 7,582 kg/ha +2.5%
2023 7,565 kg/ha -0.2%
2024 7,347 kg/ha -2.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,392 kg/ha 7,120 kg/ha 7,698 kg/ha 9
1970s 7,561 kg/ha 7,163 kg/ha 8,077 kg/ha 10
1980s 7,197 kg/ha 6,612 kg/ha 7,671 kg/ha 10
1990s 6,659 kg/ha 6,463 kg/ha 6,899 kg/ha 10
2000s 6,885 kg/ha 6,146 kg/ha 7,605 kg/ha 10
2010s 8,254 kg/ha 7,483 kg/ha 9,000 kg/ha 10
2020s 7,463 kg/ha 7,347 kg/ha 7,582 kg/ha 5

Countries ranked near Africa

  1. 16 Trinidad and Tobago 14,498 kg/ha compare
  2. 17 Ghana 14,439 kg/ha compare
  3. 18 Palestine, State of 14,306 kg/ha compare
  4. 19 Morocco 14,286 kg/ha compare
  5. 20 Indonesia 14,277 kg/ha compare
  6. 21 Yemen 14,252 kg/ha compare
  7. 22 Guatemala 14,035 kg/ha compare

See the full ranking of 132 places →

More agriculture & rural data for Africa

All data for Africa →

Frequently asked questions

What is mangoes, guavas and mangosteens — yield in Africa?
Mangoes, guavas and mangosteens — yield in Africa was 7,347 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — yield recorded in Africa?
The highest recorded value was 9,000 kg/ha in 2015.
What is the lowest mangoes, guavas and mangosteens — yield recorded in Africa?
The lowest recorded value was 6,146 kg/ha in 2000.
How does Africa rank for mangoes, guavas and mangosteens — yield?
Africa ranks 19th out of 22 groups with data for 2024.
Is mangoes, guavas and mangosteens — yield rising or falling in Africa?
Over the last ten years it is down 16.5%. The long-run trend across the full record is flat.
Where does this Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Mangoes, guavas and mangosteens — Yield in Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-yield/africa/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-yield/africa/">Mangoes, guavas and mangosteens — Yield in Africa</a> — Statizoid

About this data

Indicator
Mangoes, guavas and mangosteens — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,612 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.