Mangoes, guavas and mangosteens — Production in Guatemala

Guatemala: Mangoes, guavas and mangosteens — Production was 180,577 t in 2024. ▲ Rising

Latest (2024)
180,577 t
Change on year
down 8.5%
World rank
26th
of 97 countries
All-time high
197,258 t
in 2023
All-time low
82,980 t
in 2001
Years of data
32
1993–2024

Mangoes, guavas and mangosteens — Production in Guatemala, 1993–2024

050.0k100.0k150.0k200.0k1993200820241993: 87.2k t1994: 116.8k t1995: 161.9k t1996: 167.9k t1997: 170.2k t1998: 174.8k t1999: 175.9k t2000: 179.4k t2001: 83.0k t2002: 100.8k t2003: 89.9k t2004: 93.4k t2005: 91.9k t2006: 105.1k t2007: 110.6k t2008: 113.0k t2009: 116.5k t2010: 110.0k t2011: 116.3k t2012: 113.5k t2013: 115.6k t2014: 127.5k t2015: 126.6k t2016: 124.4k t2017: 126.2k t2018: 139.5k t2019: 153.0k t2020: 183.6k t2021: 176.7k t2022: 186.6k t2023: 197.3k t2024: 180.6k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, mangoes, guavas and mangosteens — production in Guatemala stood at 180,577 t.

Compared with earlier readings it is down 8.5% on the previous year and up 41.7% over ten years.

Over the whole period, mangoes, guavas and mangosteens — production in Guatemala peaked at 197,258 t in 2023 and was at its lowest, 82,980 t, in 2001.

That places Guatemala 26th out of 97 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Mangoes, guavas and mangosteens — Production in Guatemala, year by year

Annual values for Mangoes, guavas and mangosteens — Production in Guatemala, 1993 to 2024.
Year t Change
1993 87,170 t
1994 116,840 t +34.0%
1995 161,920 t +38.6%
1996 167,900 t +3.7%
1997 170,200 t +1.4%
1998 174,800 t +2.7%
1999 175,950 t +0.7%
2000 179,400 t +2.0%
2001 82,980 t -53.7%
2002 100,847 t +21.5%
2003 89,875 t -10.9%
2004 93,413 t +3.9%
2005 91,897 t -1.6%
2006 105,130 t +14.4%
2007 110,577 t +5.2%
2008 113,022 t +2.2%
2009 116,537 t +3.1%
2010 110,019 t -5.6%
2011 116,274 t +5.7%
2012 113,493 t -2.4%
2013 115,607 t +1.9%
2014 127,459 t +10.3%
2015 126,643 t -0.6%
2016 124,439 t -1.7%
2017 126,180 t +1.4%
2018 139,545 t +10.6%
2019 153,022 t +9.7%
2020 183,574 t +20.0%
2021 176,702 t -3.7%
2022 186,588 t +5.6%
2023 197,258 t +5.7%
2024 180,577 t -8.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 150,683 t 87,170 t 175,950 t 7
2000s 108,368 t 82,980 t 179,400 t 10
2010s 125,268 t 110,019 t 153,022 t 10
2020s 184,940 t 176,702 t 197,258 t 5

Countries ranked near Guatemala

  1. 23 Madagascar 308,343 t compare
  2. 24 Angola 295,206 t compare
  3. 25 Guinea 210,231 t compare
  4. 27 Sri Lanka 176,202 t compare
  5. 28 China, Taiwan Province of 166,722 t compare
  6. 29 Niger 166,303 t compare

See the full ranking of 133 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is mangoes, guavas and mangosteens — production in Guatemala?
Mangoes, guavas and mangosteens — production in Guatemala was 180,577 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — production recorded in Guatemala?
The highest recorded value was 197,258 t in 2023.
What is the lowest mangoes, guavas and mangosteens — production recorded in Guatemala?
The lowest recorded value was 82,980 t in 2001.
How does Guatemala rank for mangoes, guavas and mangosteens — production?
Guatemala ranks 26th out of 97 countries with data for 2024.
Is mangoes, guavas and mangosteens — production rising or falling in Guatemala?
Over the last ten years it is up 41.7%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Production. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Production in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-production/guatemala/

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About this data

Indicator
Mangoes, guavas and mangosteens — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 7,444 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.