Mangoes, guavas and mangosteens — Area harvested in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Mangoes, guavas and mangosteens — Area harvested was 785,392 ha in 2024. ◆ Volatile
Mangoes, guavas and mangosteens — Area harvested in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Least Developed Countries (LDCs) recorded 785,392 ha for mangoes, guavas and mangosteens — area harvested in 2024. That is the highest value across all 64 years on record.
The figure is up 5.3% on the previous year and up 8.8% over ten years.
Over the whole period, mangoes, guavas and mangosteens — area harvested in Least Developed Countries (LDCs) peaked at 785,392 ha in 2024 and was at its lowest, 94,010 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Mangoes, guavas and mangosteens — Area harvested in Least Developed Countries (LDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 94,010 ha | — |
| 1962 | 97,930 ha | +4.2% |
| 1963 | 96,450 ha | -1.5% |
| 1964 | 98,167 ha | +1.8% |
| 1965 | 95,000 ha | -3.2% |
| 1966 | 98,110 ha | +3.3% |
| 1967 | 98,900 ha | +0.8% |
| 1968 | 98,850 ha | -0.1% |
| 1969 | 99,556 ha | +0.7% |
| 1970 | 102,949 ha | +3.4% |
| 1971 | 105,831 ha | +2.8% |
| 1972 | 105,745 ha | -0.1% |
| 1973 | 107,771 ha | +1.9% |
| 1974 | 108,910 ha | +1.1% |
| 1975 | 109,949 ha | +1.0% |
| 1976 | 115,580 ha | +5.1% |
| 1977 | 115,042 ha | -0.5% |
| 1978 | 116,002 ha | +0.8% |
| 1979 | 116,885 ha | +0.8% |
| 1980 | 120,287 ha | +2.9% |
| 1981 | 124,164 ha | +3.2% |
| 1982 | 128,218 ha | +3.3% |
| 1983 | 133,530 ha | +4.1% |
| 1984 | 133,461 ha | -0.1% |
| 1985 | 195,531 ha | +46.5% |
| 1986 | 197,850 ha | +1.2% |
| 1987 | 202,384 ha | +2.3% |
| 1988 | 206,405 ha | +2.0% |
| 1989 | 211,652 ha | +2.5% |
| 1990 | 227,086 ha | +7.3% |
| 1991 | 236,533 ha | +4.2% |
| 1992 | 243,586 ha | +3.0% |
| 1993 | 240,395 ha | -1.3% |
| 1994 | 253,678 ha | +5.5% |
| 1995 | 237,898 ha | -6.2% |
| 1996 | 237,063 ha | -0.4% |
| 1997 | 238,789 ha | +0.7% |
| 1998 | 248,032 ha | +3.9% |
| 1999 | 247,383 ha | -0.3% |
| 2000 | 266,183 ha | +7.6% |
| 2001 | 288,455 ha | +8.4% |
| 2002 | 316,106 ha | +9.6% |
| 2003 | 336,574 ha | +6.5% |
| 2004 | 370,329 ha | +10.0% |
| 2005 | 447,065 ha | +20.7% |
| 2006 | 470,684 ha | +5.3% |
| 2007 | 455,319 ha | -3.3% |
| 2008 | 491,125 ha | +7.9% |
| 2009 | 524,844 ha | +6.9% |
| 2010 | 558,674 ha | +6.4% |
| 2011 | 560,227 ha | +0.3% |
| 2012 | 615,525 ha | +9.9% |
| 2013 | 659,941 ha | +7.2% |
| 2014 | 721,785 ha | +9.4% |
| 2015 | 717,616 ha | -0.6% |
| 2016 | 660,711 ha | -7.9% |
| 2017 | 641,575 ha | -2.9% |
| 2018 | 646,149 ha | +0.7% |
| 2019 | 720,832 ha | +11.6% |
| 2020 | 712,224 ha | -1.2% |
| 2021 | 739,520 ha | +3.8% |
| 2022 | 738,258 ha | -0.2% |
| 2023 | 745,707 ha | +1.0% |
| 2024 | 785,392 ha | +5.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 97,441 ha | 94,010 ha | 99,556 ha | 9 |
| 1970s | 110,466 ha | 102,949 ha | 116,885 ha | 10 |
| 1980s | 165,348 ha | 120,287 ha | 211,652 ha | 10 |
| 1990s | 241,044 ha | 227,086 ha | 253,678 ha | 10 |
| 2000s | 396,668 ha | 266,183 ha | 524,844 ha | 10 |
| 2010s | 650,304 ha | 558,674 ha | 721,785 ha | 10 |
| 2020s | 744,220 ha | 712,224 ha | 785,392 ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
More agriculture & rural data for Least Developed Countries (LDCs)
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- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.75 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.77 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.93 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 5.61 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 4.18 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.77 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.34 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 6.82 % change on previous year (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — area harvested in Least Developed Countries (LDCs)?
- Mangoes, guavas and mangosteens — area harvested in Least Developed Countries (LDCs) was 785,392 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — area harvested recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 785,392 ha in 2024.
- What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 94,010 ha in 1961.
- How does Least Developed Countries (LDCs) rank for mangoes, guavas and mangosteens — area harvested?
- Least Developed Countries (LDCs) ranks 2nd out of 14 groups with data for 2024.
- Is mangoes, guavas and mangosteens — area harvested rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 8.8%. The long-run trend across the full record is volatile.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.