Mangoes, guavas and mangosteens — Area harvested in Guatemala

Guatemala: Mangoes, guavas and mangosteens — Area harvested was 12,866 ha in 2024. ▲ Rising

Latest (2024)
12,866 ha
Change on year
down 9.0%
World rank
35th
of 96 countries
All-time high
14,139 ha
in 2023
All-time low
6,230 ha
in 1993
Years of data
32
1993–2024

Mangoes, guavas and mangosteens — Area harvested in Guatemala, 1993–2024

05.0k10.0k15.0k1993200820241993: 6.2k ha1994: 6.3k ha1995: 6.7k ha1996: 6.7k ha1997: 6.7k ha1998: 6.7k ha1999: 6.8k ha2000: 6.9k ha2001: 8.5k ha2002: 11.7k ha2003: 11.7k ha2004: 11.8k ha2005: 11.8k ha2006: 13.2k ha2007: 8.7k ha2008: 8.9k ha2009: 9.1k ha2010: 9.1k ha2011: 9.5k ha2012: 9.4k ha2013: 9.5k ha2014: 9.6k ha2015: 9.7k ha2016: 9.7k ha2017: 9.4k ha2018: 10.3k ha2019: 11.2k ha2020: 13.5k ha2021: 13.1k ha2022: 13.5k ha2023: 14.1k ha2024: 12.9k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, mangoes, guavas and mangosteens — area harvested in Guatemala stood at 12,866 ha.

Compared with earlier readings it is down 9.0% on the previous year and up 33.4% over ten years.

Over the whole period, mangoes, guavas and mangosteens — area harvested in Guatemala peaked at 14,139 ha in 2023 and was at its lowest, 6,230 ha, in 1993.

That places Guatemala 35th out of 96 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Mangoes, guavas and mangosteens — Area harvested in Guatemala, year by year

Annual values for Mangoes, guavas and mangosteens — Area harvested in Guatemala, 1993 to 2024.
Year ha Change
1993 6,230 ha
1994 6,300 ha +1.1%
1995 6,650 ha +5.6%
1996 6,650 ha +0.0%
1997 6,720 ha +1.1%
1998 6,720 ha +0.0%
1999 6,790 ha +1.0%
2000 6,860 ha +1.0%
2001 8,527 ha +24.3%
2002 11,741 ha +37.7%
2003 11,741 ha +0.0%
2004 11,811 ha +0.6%
2005 11,811 ha +0.0%
2006 13,209 ha +11.8%
2007 8,666 ha -34.4%
2008 8,946 ha +3.2%
2009 9,086 ha +1.6%
2010 9,086 ha +0.0%
2011 9,505 ha +4.6%
2012 9,365 ha -1.5%
2013 9,505 ha +1.5%
2014 9,645 ha +1.5%
2015 9,715 ha +0.7%
2016 9,715 ha +0.0%
2017 9,429 ha -2.9%
2018 10,261 ha +8.8%
2019 11,247 ha +9.6%
2020 13,536 ha +20.4%
2021 13,085 ha -3.3%
2022 13,455 ha +2.8%
2023 14,139 ha +5.1%
2024 12,866 ha -9.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,580 ha 6,230 ha 6,790 ha 7
2000s 10,240 ha 6,860 ha 13,209 ha 10
2010s 9,747 ha 9,086 ha 11,247 ha 10
2020s 13,416 ha 12,866 ha 14,139 ha 5

Countries ranked near Guatemala

  1. 32 Australia 15,635 ha compare
  2. 32 Australia and New Zealand 15,635 ha compare
  3. 34 Cuba 14,761 ha compare
  4. 36 Sierra Leone 10,226 ha compare
  5. 37 Chad 8,776 ha compare
  6. 38 Dominican Republic 7,797 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is mangoes, guavas and mangosteens — area harvested in Guatemala?
Mangoes, guavas and mangosteens — area harvested in Guatemala was 12,866 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — area harvested recorded in Guatemala?
The highest recorded value was 14,139 ha in 2023.
What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Guatemala?
The lowest recorded value was 6,230 ha in 1993.
How does Guatemala rank for mangoes, guavas and mangosteens — area harvested?
Guatemala ranks 35th out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — area harvested rising or falling in Guatemala?
Over the last ten years it is up 33.4%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Area harvested in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-area-harvested/guatemala/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.