Mangoes, guavas and mangosteens — Area harvested in Dominican Republic
Dominican Republic: Mangoes, guavas and mangosteens — Area harvested was 7,797 ha in 2024. ◆ Volatile
Mangoes, guavas and mangosteens — Area harvested in Dominican Republic, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Dominican Republic recorded 7,797 ha for mangoes, guavas and mangosteens — area harvested in 2024.
Compared with earlier readings it is up 24.6% on the previous year and up 86.8% over ten years.
Over the whole period, mangoes, guavas and mangosteens — area harvested in Dominican Republic peaked at 25,500 ha in 1985 and was at its lowest, 1,783 ha, in 2010.
Dominican Republic ranks 38th of 96 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Mangoes, guavas and mangosteens — Area harvested in Dominican Republic, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 25,500 ha | — |
| 1986 | 25,500 ha | +0.0% |
| 1987 | 25,500 ha | +0.0% |
| 1988 | 25,500 ha | +0.0% |
| 1989 | 25,500 ha | +0.0% |
| 1990 | 22,846 ha | -10.4% |
| 1991 | 21,391 ha | -6.4% |
| 1992 | 22,017 ha | +2.9% |
| 1993 | 23,090 ha | +4.9% |
| 1994 | 24,346 ha | +5.4% |
| 1995 | 23,169 ha | -4.8% |
| 1996 | 24,169 ha | +4.3% |
| 1997 | 24,547 ha | +1.6% |
| 1998 | 25,500 ha | +3.9% |
| 1999 | 23,000 ha | -9.8% |
| 2000 | 20,000 ha | -13.0% |
| 2001 | 18,000 ha | -10.0% |
| 2002 | 16,000 ha | -11.1% |
| 2003 | 14,000 ha | -12.5% |
| 2004 | 13,000 ha | -7.1% |
| 2005 | 10,000 ha | -23.1% |
| 2006 | 8,500 ha | -15.0% |
| 2007 | 6,000 ha | -29.4% |
| 2008 | 4,500 ha | -25.0% |
| 2009 | 2,600 ha | -42.2% |
| 2010 | 1,783 ha | -31.4% |
| 2011 | 4,683 ha | +162.6% |
| 2012 | 6,306 ha | +34.7% |
| 2013 | 8,411 ha | +33.4% |
| 2014 | 4,173 ha | -50.4% |
| 2015 | 2,750 ha | -34.1% |
| 2016 | 2,341 ha | -14.9% |
| 2017 | 1,936 ha | -17.3% |
| 2018 | 3,044 ha | +57.2% |
| 2019 | 3,583 ha | +17.7% |
| 2020 | 4,283 ha | +19.5% |
| 2021 | 4,357 ha | +1.7% |
| 2022 | 5,462 ha | +25.4% |
| 2023 | 6,259 ha | +14.6% |
| 2024 | 7,797 ha | +24.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 25,500 ha | 25,500 ha | 25,500 ha | 5 |
| 1990s | 23,408 ha | 21,391 ha | 25,500 ha | 10 |
| 2000s | 11,260 ha | 2,600 ha | 20,000 ha | 10 |
| 2010s | 3,901 ha | 1,783 ha | 8,411 ha | 10 |
| 2020s | 5,632 ha | 4,283 ha | 7,797 ha | 5 |
Countries ranked near Dominican Republic
More agriculture & rural data for Dominican Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 5.94 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.046 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 509.02 current US$ per person (2025)
- Rural population, annual growth rate 0.4279 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2748 units per person (2025)
- Share of GDP from agriculture 4.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 4.6% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — area harvested in Dominican Republic?
- Mangoes, guavas and mangosteens — area harvested in Dominican Republic was 7,797 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — area harvested recorded in Dominican Republic?
- The highest recorded value was 25,500 ha in 1985.
- What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Dominican Republic?
- The lowest recorded value was 1,783 ha in 2010.
- How does Dominican Republic rank for mangoes, guavas and mangosteens — area harvested?
- Dominican Republic ranks 38th out of 96 countries with data for 2024.
- Is mangoes, guavas and mangosteens — area harvested rising or falling in Dominican Republic?
- Over the last ten years it is up 86.8%. The long-run trend across the full record is volatile.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.