Mangoes, guavas and mangosteens — Area harvested in Eastern Africa

Eastern Africa: Mangoes, guavas and mangosteens — Area harvested was 236,741 ha in 2024. ◆ Volatile

Latest (2024)
236,741 ha
Change on year
up 4.8%
Rank
12th
of 22 groups
All-time high
245,314 ha
in 2019
All-time low
20,050 ha
in 1961
Years of data
64
1961–2024

Mangoes, guavas and mangosteens — Area harvested in Eastern Africa, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, mangoes, guavas and mangosteens — area harvested in Eastern Africa stood at 236,741 ha.

Compared with earlier readings it is up 4.8% on the previous year and up 0.8% over ten years.

Over the whole period, mangoes, guavas and mangosteens — area harvested in Eastern Africa peaked at 245,314 ha in 2019 and was at its lowest, 20,050 ha, in 1961.

That places Eastern Africa 12th out of 22 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Mangoes, guavas and mangosteens — Area harvested in Eastern Africa, year by year

Annual values for Mangoes, guavas and mangosteens — Area harvested in Eastern Africa, 1961 to 2024.
Year ha Change
1961 20,050 ha
1962 20,750 ha +3.5%
1963 20,750 ha +0.0%
1964 21,550 ha +3.9%
1965 21,700 ha +0.7%
1966 23,400 ha +7.8%
1967 23,700 ha +1.3%
1968 23,700 ha +0.0%
1969 23,750 ha +0.2%
1970 25,407 ha +7.0%
1971 28,217 ha +11.1%
1972 29,417 ha +4.3%
1973 30,907 ha +5.1%
1974 33,067 ha +7.0%
1975 34,182 ha +3.4%
1976 38,517 ha +12.7%
1977 37,257 ha -3.3%
1978 38,447 ha +3.2%
1979 38,952 ha +1.3%
1980 41,217 ha +5.8%
1981 43,557 ha +5.7%
1982 45,842 ha +5.2%
1983 47,402 ha +3.4%
1984 49,487 ha +4.4%
1985 51,057 ha +3.2%
1986 52,257 ha +2.4%
1987 53,117 ha +1.6%
1988 53,327 ha +0.4%
1989 55,917 ha +4.9%
1990 58,082 ha +3.9%
1991 58,831 ha +1.3%
1992 57,389 ha -2.5%
1993 58,796 ha +2.5%
1994 56,149 ha -4.5%
1995 57,471 ha +2.4%
1996 58,536 ha +1.9%
1997 60,038 ha +2.6%
1998 63,073 ha +5.1%
1999 64,411 ha +2.1%
2000 68,669 ha +6.6%
2001 75,337 ha +9.7%
2002 80,038 ha +6.2%
2003 86,794 ha +8.4%
2004 87,834 ha +1.2%
2005 91,830 ha +4.5%
2006 98,682 ha +7.5%
2007 85,385 ha -13.5%
2008 94,966 ha +11.2%
2009 115,598 ha +21.7%
2010 124,199 ha +7.4%
2011 133,798 ha +7.7%
2012 154,552 ha +15.5%
2013 192,217 ha +24.4%
2014 234,906 ha +22.2%
2015 225,899 ha -3.8%
2016 218,345 ha -3.3%
2017 214,257 ha -1.9%
2018 233,707 ha +9.1%
2019 245,314 ha +5.0%
2020 223,767 ha -8.8%
2021 221,139 ha -1.2%
2022 224,975 ha +1.7%
2023 225,849 ha +0.4%
2024 236,741 ha +4.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,150 ha 20,050 ha 23,750 ha 9
1970s 33,437 ha 25,407 ha 38,952 ha 10
1980s 49,318 ha 41,217 ha 55,917 ha 10
1990s 59,278 ha 56,149 ha 64,411 ha 10
2000s 88,513 ha 68,669 ha 115,598 ha 10
2010s 197,719 ha 124,199 ha 245,314 ha 10
2020s 226,494 ha 221,139 ha 236,741 ha 5

Countries ranked near Eastern Africa

  1. 9 Bangladesh 176,865 ha compare
  2. 9 Venezuela (Bolivarian Republic of) 8,753 ha compare
  3. 10 Bolivia (Plurinational State of) 2,150 ha compare
  4. 10 Côte d'Ivoire 381,315 ha compare
  5. 10 Egypt 167,276 ha compare
  6. 11 Nigeria 130,757 ha compare
  7. 11 Melanesia 1,779 ha compare
  8. 12 Brazil 107,474 ha compare
  9. 12 Timor-Leste 777 ha compare
  10. 13 Guinea 104,504 ha compare
  11. 13 Lao People's Democratic Republic 599 ha compare
  12. 14 Kenya 76,490 ha compare
  13. 14 Polynesia 260 ha compare
  14. 15 Haiti 54,000 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Eastern Africa

All data for Eastern Africa →

Frequently asked questions

What is mangoes, guavas and mangosteens — area harvested in Eastern Africa?
Mangoes, guavas and mangosteens — area harvested in Eastern Africa was 236,741 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — area harvested recorded in Eastern Africa?
The highest recorded value was 245,314 ha in 2019.
What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Eastern Africa?
The lowest recorded value was 20,050 ha in 1961.
How does Eastern Africa rank for mangoes, guavas and mangosteens — area harvested?
Eastern Africa ranks 12th out of 22 groups with data for 2024.
Is mangoes, guavas and mangosteens — area harvested rising or falling in Eastern Africa?
Over the last ten years it is up 0.8%. The long-run trend across the full record is volatile.
Where does this Eastern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Area harvested in Eastern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-area-harvested/eastern-africa/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.