Mangoes, guavas and mangosteens — Area harvested in Cabo Verde
Cabo Verde: Mangoes, guavas and mangosteens — Area harvested was 42 ha in 2024. ◆ Volatile
Mangoes, guavas and mangosteens — Area harvested in Cabo Verde, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, mangoes, guavas and mangosteens — area harvested in Cabo Verde stood at 42 ha. That is the lowest value across all 64 years on record.
That represents a change of down 34.4% on the previous year and down 76.7% over ten years.
Over the whole period, mangoes, guavas and mangosteens — area harvested in Cabo Verde peaked at 287 ha in 2016 and was at its lowest, 42 ha, in 2024.
That places Cabo Verde 22nd out of 22 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Mangoes, guavas and mangosteens — Area harvested in Cabo Verde, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 50 ha | — |
| 1962 | 50 ha | +0.0% |
| 1963 | 50 ha | +0.0% |
| 1964 | 50 ha | +0.0% |
| 1965 | 50 ha | +0.0% |
| 1966 | 50 ha | +0.0% |
| 1967 | 50 ha | +0.0% |
| 1968 | 50 ha | +0.0% |
| 1969 | 50 ha | +0.0% |
| 1970 | 50 ha | +0.0% |
| 1971 | 50 ha | +0.0% |
| 1972 | 50 ha | +0.0% |
| 1973 | 50 ha | +0.0% |
| 1974 | 50 ha | +0.0% |
| 1975 | 50 ha | +0.0% |
| 1976 | 50 ha | +0.0% |
| 1977 | 50 ha | +0.0% |
| 1978 | 50 ha | +0.0% |
| 1979 | 50 ha | +0.0% |
| 1980 | 50 ha | +0.0% |
| 1981 | 50 ha | +0.0% |
| 1982 | 60 ha | +20.0% |
| 1983 | 75 ha | +25.0% |
| 1984 | 85 ha | +13.3% |
| 1985 | 100 ha | +17.6% |
| 1986 | 100 ha | +0.0% |
| 1987 | 100 ha | +0.0% |
| 1988 | 100 ha | +0.0% |
| 1989 | 100 ha | +0.0% |
| 1990 | 100 ha | +0.0% |
| 1991 | 100 ha | +0.0% |
| 1992 | 103 ha | +3.0% |
| 1993 | 106 ha | +2.9% |
| 1994 | 108 ha | +1.9% |
| 1995 | 113 ha | +4.6% |
| 1996 | 121 ha | +7.1% |
| 1997 | 124 ha | +2.5% |
| 1998 | 127 ha | +2.4% |
| 1999 | 130 ha | +2.4% |
| 2000 | 132 ha | +1.5% |
| 2001 | 130 ha | -1.5% |
| 2002 | 216 ha | +66.2% |
| 2003 | 192 ha | -11.1% |
| 2004 | 181 ha | -5.7% |
| 2005 | 169 ha | -6.6% |
| 2006 | 158 ha | -6.5% |
| 2007 | 150 ha | -5.1% |
| 2008 | 142 ha | -5.3% |
| 2009 | 140 ha | -1.4% |
| 2010 | 137 ha | -2.1% |
| 2011 | 162 ha | +18.2% |
| 2012 | 165 ha | +1.9% |
| 2013 | 171 ha | +3.6% |
| 2014 | 180 ha | +5.3% |
| 2015 | 270 ha | +50.0% |
| 2016 | 287 ha | +6.3% |
| 2017 | 277 ha | -3.5% |
| 2018 | 271 ha | -2.2% |
| 2019 | 75 ha | -72.3% |
| 2020 | 79 ha | +5.3% |
| 2021 | 62 ha | -21.5% |
| 2022 | 62 ha | +0.0% |
| 2023 | 64 ha | +3.2% |
| 2024 | 42 ha | -34.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50 ha | 50 ha | 50 ha | 9 |
| 1970s | 50 ha | 50 ha | 50 ha | 10 |
| 1980s | 82 ha | 50 ha | 100 ha | 10 |
| 1990s | 113.2 ha | 100 ha | 130 ha | 10 |
| 2000s | 161 ha | 130 ha | 216 ha | 10 |
| 2010s | 199.5 ha | 75 ha | 287 ha | 10 |
| 2020s | 61.8 ha | 42 ha | 79 ha | 5 |
Countries ranked near Cabo Verde
More agriculture & rural data for Cabo Verde
- Cabbages — Area harvested, annual growth rate -11.28 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 2.61 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.61 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.92 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -3.92 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 8.8 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -7.01 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.19 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1 % change on previous year (2024)
Frequently asked questions
- What is mangoes, guavas and mangosteens — area harvested in Cabo Verde?
- Mangoes, guavas and mangosteens — area harvested in Cabo Verde was 42 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest mangoes, guavas and mangosteens — area harvested recorded in Cabo Verde?
- The highest recorded value was 287 ha in 2016.
- What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Cabo Verde?
- The lowest recorded value was 42 ha in 2024.
- How does Cabo Verde rank for mangoes, guavas and mangosteens — area harvested?
- Cabo Verde ranks 22nd out of 22 countries with data for 2024.
- Is mangoes, guavas and mangosteens — area harvested rising or falling in Cabo Verde?
- Over the last ten years it is down 76.7%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.