Mangoes, guavas and mangosteens — Area harvested in Peru

Peru: Mangoes, guavas and mangosteens — Area harvested was 39,415 ha in 2024. ◆ Volatile

Latest (2024)
39,415 ha
Change on year
down 1.4%
World rank
21st
of 96 countries
All-time high
40,225 ha
in 2022
All-time low
2,500 ha
in 1961
Years of data
64
1961–2024

Mangoes, guavas and mangosteens — Area harvested in Peru, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, mangoes, guavas and mangosteens — area harvested in Peru stood at 39,415 ha.

That represents a change of down 1.4% on the previous year and up 22.4% over ten years.

Over the whole period, mangoes, guavas and mangosteens — area harvested in Peru peaked at 40,225 ha in 2022 and was at its lowest, 2,500 ha, in 1961.

That places Peru 21st out of 96 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Mangoes, guavas and mangosteens — Area harvested in Peru, year by year

Annual values for Mangoes, guavas and mangosteens — Area harvested in Peru, 1961 to 2024.
Year ha Change
1961 2,500 ha
1962 2,500 ha +0.0%
1963 2,500 ha +0.0%
1964 2,500 ha +0.0%
1965 2,620 ha +4.8%
1966 2,967 ha +13.2%
1967 3,077 ha +3.7%
1968 3,874 ha +25.9%
1969 4,947 ha +27.7%
1970 5,390 ha +9.0%
1971 5,194 ha -3.6%
1972 5,775 ha +11.2%
1973 6,032 ha +4.5%
1974 6,294 ha +4.3%
1975 6,877 ha +9.3%
1976 7,189 ha +4.5%
1977 7,617 ha +6.0%
1978 7,585 ha -0.4%
1979 7,645 ha +0.8%
1980 7,709 ha +0.8%
1981 7,623 ha -1.1%
1982 7,344 ha -3.7%
1983 7,112 ha -3.2%
1984 7,883 ha +10.8%
1985 7,507 ha -4.8%
1986 6,146 ha -18.1%
1987 6,153 ha +0.1%
1988 6,164 ha +0.2%
1989 5,632 ha -8.6%
1990 6,352 ha +12.8%
1991 6,363 ha +0.2%
1992 6,694 ha +5.2%
1993 6,946 ha +3.8%
1994 9,665 ha +39.1%
1995 7,854 ha -18.7%
1996 10,098 ha +28.6%
1997 11,340 ha +12.3%
1998 10,515 ha -7.3%
1999 10,881 ha +3.5%
2000 11,518 ha +5.9%
2001 11,809 ha +2.5%
2002 12,409 ha +5.1%
2003 11,768 ha -5.2%
2004 15,897 ha +35.1%
2005 16,126 ha +1.4%
2006 22,647 ha +40.4%
2007 22,936 ha +1.3%
2008 24,366 ha +6.2%
2009 25,510 ha +4.7%
2010 26,055 ha +2.1%
2011 25,281 ha -3.0%
2012 26,946 ha +6.6%
2013 32,707 ha +21.4%
2014 32,196 ha -1.6%
2015 30,723 ha -4.6%
2016 23,073 ha -24.9%
2017 29,309 ha +27.0%
2018 29,629 ha +1.1%
2019 31,669 ha +6.9%
2020 33,873 ha +7.0%
2021 33,869 ha -0.0%
2022 40,225 ha +18.8%
2023 39,971 ha -0.6%
2024 39,415 ha -1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3,054 ha 2,500 ha 4,947 ha 9
1970s 6,560 ha 5,194 ha 7,645 ha 10
1980s 6,927 ha 5,632 ha 7,883 ha 10
1990s 8,671 ha 6,352 ha 11,340 ha 10
2000s 17,499 ha 11,518 ha 25,510 ha 10
2010s 28,759 ha 23,073 ha 32,707 ha 10
2020s 37,471 ha 33,869 ha 40,225 ha 5

Countries ranked near Peru

  1. 18 Mali 47,373 ha compare
  2. 19 Nepal 47,337 ha compare
  3. 20 Niger 40,829 ha compare
  4. 22 Malawi 36,552 ha compare
  5. 23 Sudan 35,340 ha compare
  6. 24 Sri Lanka 30,104 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Peru

All data for Peru →

Frequently asked questions

What is mangoes, guavas and mangosteens — area harvested in Peru?
Mangoes, guavas and mangosteens — area harvested in Peru was 39,415 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest mangoes, guavas and mangosteens — area harvested recorded in Peru?
The highest recorded value was 40,225 ha in 2022.
What is the lowest mangoes, guavas and mangosteens — area harvested recorded in Peru?
The lowest recorded value was 2,500 ha in 1961.
How does Peru rank for mangoes, guavas and mangosteens — area harvested?
Peru ranks 21st out of 96 countries with data for 2024.
Is mangoes, guavas and mangosteens — area harvested rising or falling in Peru?
Over the last ten years it is up 22.4%. The long-run trend across the full record is volatile.
Where does this Peru data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Mangoes, guavas and mangosteens — Area harvested. Statizoid updates them automatically from the source API.

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Mangoes, guavas and mangosteens — Area harvested in Peru. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/mangoes-guavas-and-mangosteens-area-harvested/peru/

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About this data

Indicator
Mangoes, guavas and mangosteens — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 6,723 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.