Maize Germ Oil — Food in United States of America
United States of America: Maize Germ Oil — Food was 862 1000 t in 2023. ▲ Rising
Maize Germ Oil — Food in United States of America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for maize germ oil — food in United States of America is 862 1000 t, measured in 2023. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 2.7% on the previous year and up 37.5% over ten years.
Over the whole period, maize germ oil — food in United States of America peaked at 862 1000 t in 2023 and was at its lowest, 627 1000 t, in 2013.
United States of America ranks 4th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Maize Germ Oil — Food in United States of America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 648 1000 t | — |
| 2011 | 659 1000 t | +1.7% |
| 2012 | 642 1000 t | -2.6% |
| 2013 | 627 1000 t | -2.3% |
| 2014 | 634 1000 t | +1.1% |
| 2015 | 641 1000 t | +1.1% |
| 2016 | 646 1000 t | +0.8% |
| 2017 | 652 1000 t | +0.9% |
| 2018 | 659 1000 t | +1.1% |
| 2019 | 666 1000 t | +1.1% |
| 2020 | 718 1000 t | +7.8% |
| 2021 | 793 1000 t | +10.4% |
| 2022 | 839 1000 t | +5.8% |
| 2023 | 862 1000 t | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 647.4 1000 t | 627 1000 t | 666 1000 t | 10 |
| 2020s | 803 1000 t | 718 1000 t | 862 1000 t | 4 |
Countries ranked near United States of America
- 1 China 544 1000 t compare
- 2 China, mainland 532 1000 t compare
- 3 Venezuela (Bolivarian Republic of) 68 1000 t compare
- 3 Brazil 97 1000 t compare
- 4 South Africa 79 1000 t compare
- 4 United Republic of Tanzania 42 1000 t compare
- 5 Democratic People's Republic of Korea 27 1000 t compare
- 5 Italy 62 1000 t compare
- 6 Libya 55 1000 t compare
- 6 Türkiye 6 1000 t compare
- 7 France 54 1000 t compare
- 7 Syrian Arab Republic 4 1000 t compare
More agriculture & rural data for United States of America
- Cattle and Buffaloes — Stocks, annual growth rate -1.9 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -2.63 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 1 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -1.65 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate -8.7 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 16.12 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 6.02 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.12 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate -1.02 % change on previous year (2024)
- Eggs Primary — Laying, annual growth rate -2.11 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — food in United States of America?
- Maize germ oil — food in United States of America was 862 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food recorded in United States of America?
- The highest recorded value was 862 1000 t in 2023.
- What is the lowest maize germ oil — food recorded in United States of America?
- The lowest recorded value was 627 1000 t in 2013.
- How does United States of America rank for maize germ oil — food?
- United States of America ranks 4th out of 29 groups with data for 2023.
- Is maize germ oil — food rising or falling in United States of America?
- Over the last ten years it is up 37.5%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.