Maize Germ Oil — Food supply in Western Asia
Western Asia: Maize Germ Oil — Food supply was 13.17 kcal/cap/d in 2023. ▼ Falling
Maize Germ Oil — Food supply in Western Asia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, maize germ oil — food supply in Western Asia stood at 13.17 kcal/cap/d. That is the lowest value across all 14 years on record.
The figure is down 10.5% on the previous year and down 40.5% over ten years.
Over the whole period, maize germ oil — food supply in Western Asia peaked at 23.4 kcal/cap/d in 2012 and was at its lowest, 13.17 kcal/cap/d, in 2023.
Western Asia ranks 8th of 29 groups on this measure, in the top quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Maize Germ Oil — Food supply in Western Asia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 22.83 kcal/cap/d | — |
| 2011 | 22.46 kcal/cap/d | -1.6% |
| 2012 | 23.4 kcal/cap/d | +4.2% |
| 2013 | 22.14 kcal/cap/d | -5.4% |
| 2014 | 23.13 kcal/cap/d | +4.5% |
| 2015 | 18.33 kcal/cap/d | -20.8% |
| 2016 | 19.59 kcal/cap/d | +6.9% |
| 2017 | 18.99 kcal/cap/d | -3.1% |
| 2018 | 18.85 kcal/cap/d | -0.7% |
| 2019 | 17.94 kcal/cap/d | -4.8% |
| 2020 | 17.03 kcal/cap/d | -5.1% |
| 2021 | 16.26 kcal/cap/d | -4.5% |
| 2022 | 14.72 kcal/cap/d | -9.5% |
| 2023 | 13.17 kcal/cap/d | -10.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 20.77 kcal/cap/d | 17.94 kcal/cap/d | 23.4 kcal/cap/d | 10 |
| 2020s | 15.3 kcal/cap/d | 13.17 kcal/cap/d | 17.03 kcal/cap/d | 4 |
Countries ranked near Western Asia
- 5 Croatia 63.87 kcal/cap/d compare
- 6 Uruguay 55.35 kcal/cap/d compare
- 6 Syrian Arab Republic 4.05 kcal/cap/d compare
- 7 Belgium 50.04 kcal/cap/d compare
- 8 Hungary 48.03 kcal/cap/d compare
- 9 Türkiye 1.56 kcal/cap/d compare
- 9 Greece 42.94 kcal/cap/d compare
- 10 Paraguay 40 kcal/cap/d compare
- 10 Iran (Islamic Republic of) 0.41 kcal/cap/d compare
- 11 Micronesia 0.21 kcal/cap/d compare
- 11 Slovenia 33.31 kcal/cap/d compare
More agriculture & rural data for Western Asia
- Sheep and Goat Meat — Production, annual growth rate -9.56 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.71 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.83 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.76 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -10.4 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 1.22 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -9.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3301 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.71 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 9.55 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — food supply in Western Asia?
- Maize germ oil — food supply in Western Asia was 13.17 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food supply recorded in Western Asia?
- The highest recorded value was 23.4 kcal/cap/d in 2012.
- What is the lowest maize germ oil — food supply recorded in Western Asia?
- The lowest recorded value was 13.17 kcal/cap/d in 2023.
- How does Western Asia rank for maize germ oil — food supply?
- Western Asia ranks 8th out of 29 groups with data for 2023.
- Is maize germ oil — food supply rising or falling in Western Asia?
- Over the last ten years it is down 40.5%. The long-run trend across the full record is falling.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.