Maize Germ Oil — Food supply in Micronesia
Micronesia: Maize Germ Oil — Food supply was 0.21 kcal/cap/d in 2023. ◆ Volatile
Maize Germ Oil — Food supply in Micronesia, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for maize germ oil — food supply in Micronesia is 0.21 kcal/cap/d, measured in 2023. That is the highest value across all 7 years on record.
That represents a change of up 90.9% on the previous year and up 2,000.0% over ten years.
Over the whole period, maize germ oil — food supply in Micronesia peaked at 0.21 kcal/cap/d in 2023 and was at its lowest, 0.01 kcal/cap/d, in 2014.
Maize Germ Oil — Food supply in Micronesia, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2014 | 0.01 kcal/cap/d | — |
| 2015 | 0.01 kcal/cap/d | +0.0% |
| 2019 | 0.05 kcal/cap/d | +400.0% |
| 2020 | 0.08 kcal/cap/d | +60.0% |
| 2021 | 0.1 kcal/cap/d | +25.0% |
| 2022 | 0.11 kcal/cap/d | +10.0% |
| 2023 | 0.21 kcal/cap/d | +90.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.0233 kcal/cap/d | 0.01 kcal/cap/d | 0.05 kcal/cap/d | 3 |
| 2020s | 0.125 kcal/cap/d | 0.08 kcal/cap/d | 0.21 kcal/cap/d | 4 |
Countries ranked near Micronesia
- 8 Hungary 48.03 kcal/cap/d compare
- 9 Türkiye 1.56 kcal/cap/d compare
- 9 Greece 42.94 kcal/cap/d compare
- 10 Paraguay 40 kcal/cap/d compare
- 11 Slovenia 33.31 kcal/cap/d compare
- 12 Viet Nam 0.11 kcal/cap/d compare
- 12 South Africa 30.66 kcal/cap/d compare
- 13 Tunisia 29.84 kcal/cap/d compare
- 14 Timor-Leste 0.01 kcal/cap/d compare
- 14 Democratic Republic of the Congo 0.01 kcal/cap/d compare
- 14 Italy 25.89 kcal/cap/d compare
More agriculture & rural data for Micronesia
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 0.0827 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 1.01 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.16 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.7149 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 0.9878 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.01 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9706 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.3759 % change on previous year (2024)
Frequently asked questions
- What is maize germ oil — food supply in Micronesia?
- Maize germ oil — food supply in Micronesia was 0.21 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize germ oil — food supply recorded in Micronesia?
- The highest recorded value was 0.21 kcal/cap/d in 2023.
- What is the lowest maize germ oil — food supply recorded in Micronesia?
- The lowest recorded value was 0.01 kcal/cap/d in 2014.
- How does Micronesia rank for maize germ oil — food supply?
- Micronesia ranks 11th out of 19 groups with data for 2023.
- Is maize germ oil — food supply rising or falling in Micronesia?
- Over the last ten years it is up 2,000.0%. The long-run trend across the full record is volatile.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize Germ Oil — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.