Maize (corn) — Self-sufficiency ratio in Antigua and Barbuda
Antigua and Barbuda: Maize (corn) — Self-sufficiency ratio was 0.54 in 2024. ▼ Falling
Maize (corn) — Self-sufficiency ratio in Antigua and Barbuda, 2010–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Antigua and Barbuda recorded 0.54 for maize (corn) — self-sufficiency ratio in 2024.
That represents a change of down 11.5% over ten years.
Over the whole period, maize (corn) — self-sufficiency ratio in Antigua and Barbuda peaked at 0.77 in 2010 and was at its lowest, 0.45, in 2020.
Antigua and Barbuda ranks 68th of 129 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.6117 | 0.48 | 0.77 | 6 |
| 2020s | 0.495 | 0.45 | 0.54 | 2 |
Countries ranked near Antigua and Barbuda
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added 1.5% (2025)
- Agriculture share gdp 1.49 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.49 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
- Rural population 75.7% (2025)
- Rural population growth 0.5% (2025)
- Agriculture, forestry, and fishing, value added 34.74 million current US$ (2025)
- Rural population 71,285 (2025)
- Cereal yield 1,963 kg per hectare (2024)
Frequently asked questions
- What is maize (corn) — self-sufficiency ratio in Antigua and Barbuda?
- Maize (corn) — self-sufficiency ratio in Antigua and Barbuda was 0.54 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — self-sufficiency ratio recorded in Antigua and Barbuda?
- The highest recorded value was 0.77 in 2010.
- What is the lowest maize (corn) — self-sufficiency ratio recorded in Antigua and Barbuda?
- The lowest recorded value was 0.45 in 2020.
- How does Antigua and Barbuda rank for maize (corn) — self-sufficiency ratio?
- Antigua and Barbuda ranks 68th out of 129 countries with data for 2024.
- Is maize (corn) — self-sufficiency ratio rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is falling.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Self-sufficiency ratio. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 8 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The food and agricultural trade indicators dataset is based on trade, production and gross domestic product (GDP) data. Agri-food trade data are collected, processed and disseminated by FAO according to the standard International Merchandise Trade Statistics (IMTS) Methodology. The data is mainly provided by UNSD, Eurostat, and other national authorities as needed. The source data is checked for outliers, trade partner data is used for non-reporting countries or missing cells, and data on food aid is added to take total cross-border trade flows into account. The trade database includes the following variables: export quantity, export value, import quantity, and import value. It includes all food and agricultural products imported/exported annually by all countries in the world. Production data details are available at https://www.fao.org/faostat/en/#data/QCL and GDP data details are available at https://www.fao.org/faostat/en/#data/MK