Maize (corn) — Area harvested in Trinidad and Tobago
Trinidad and Tobago: Maize (corn) — Area harvested was 0 ha in 2024. ◆ Volatile
Maize (corn) — Area harvested in Trinidad and Tobago, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, maize (corn) — area harvested in Trinidad and Tobago stood at 0 ha. That is the lowest value across all 64 years on record.
Over the whole period, maize (corn) — area harvested in Trinidad and Tobago peaked at 1,711 ha in 1997 and was at its lowest, 0 ha, in 2004.
That places Trinidad and Tobago 214th out of 222 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Maize (corn) — Area harvested in Trinidad and Tobago, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 800 ha | — |
| 1962 | 845 ha | +5.6% |
| 1963 | 825 ha | -2.4% |
| 1964 | 780 ha | -5.5% |
| 1965 | 530 ha | -32.1% |
| 1966 | 500 ha | -5.7% |
| 1967 | 480 ha | -4.0% |
| 1968 | 450 ha | -6.2% |
| 1969 | 295 ha | -34.4% |
| 1970 | 353 ha | +19.7% |
| 1971 | 923 ha | +161.5% |
| 1972 | 951 ha | +3.0% |
| 1973 | 834 ha | -12.3% |
| 1974 | 1,036 ha | +24.2% |
| 1975 | 1,170 ha | +12.9% |
| 1976 | 950 ha | -18.8% |
| 1977 | 930 ha | -2.1% |
| 1978 | 860 ha | -7.5% |
| 1979 | 1,162 ha | +35.1% |
| 1980 | 1,134 ha | -2.4% |
| 1981 | 1,130 ha | -0.4% |
| 1982 | 1,073 ha | -5.0% |
| 1983 | 1,036 ha | -3.4% |
| 1984 | 1,050 ha | +1.4% |
| 1985 | 1,050 ha | +0.0% |
| 1986 | 1,050 ha | +0.0% |
| 1987 | 1,050 ha | +0.0% |
| 1988 | 1,050 ha | +0.0% |
| 1989 | 1,050 ha | +0.0% |
| 1990 | 775 ha | -26.2% |
| 1991 | 972 ha | +25.4% |
| 1992 | 1,100 ha | +13.2% |
| 1993 | 1,500 ha | +36.4% |
| 1994 | 1,529 ha | +1.9% |
| 1995 | 1,452 ha | -5.0% |
| 1996 | 1,496 ha | +3.0% |
| 1997 | 1,711 ha | +14.4% |
| 1998 | 1,700 ha | -0.6% |
| 1999 | 400 ha | -76.5% |
| 2000 | 375 ha | -6.2% |
| 2001 | 700 ha | +86.7% |
| 2002 | 1,300 ha | +85.7% |
| 2003 | 1,150 ha | -11.5% |
| 2004 | 0 ha | -100.0% |
| 2005 | 0 ha | — |
| 2006 | 0 ha | — |
| 2007 | 0 ha | — |
| 2008 | 0 ha | — |
| 2009 | 0 ha | — |
| 2010 | 0 ha | — |
| 2011 | 0 ha | — |
| 2012 | 0 ha | — |
| 2013 | 0 ha | — |
| 2014 | 0 ha | — |
| 2015 | 0 ha | — |
| 2016 | 0 ha | — |
| 2017 | 0 ha | — |
| 2018 | 0 ha | — |
| 2019 | 0 ha | — |
| 2020 | 0 ha | — |
| 2021 | 0 ha | — |
| 2022 | 0 ha | — |
| 2023 | 0 ha | — |
| 2024 | 0 ha | — |
Trinidad and Tobago compared with similar countries
- Trinidad and Tobago's 0 ha is below the median for high income countries, which is 15,708 ha. (47 countries reporting)
- Trinidad and Tobago's 0 ha is below the median for Latin America & Caribbean, which is 47,716 ha. (31 countries reporting)
Biggest year-on-year movements
Years where Maize (corn) — Area harvested in Trinidad and Tobago changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +161.5% | 353 ha | 923 ha |
| 2004 | -100.0% | 1,150 ha | 0 ha |
| 2001 | +86.7% | 375 ha | 700 ha |
| 2002 | +85.7% | 700 ha | 1,300 ha |
| 1999 | -76.5% | 1,700 ha | 400 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 611.67 ha | 295 ha | 845 ha | 9 |
| 1970s | 916.9 ha | 353 ha | 1,170 ha | 10 |
| 1980s | 1,067 ha | 1,036 ha | 1,134 ha | 10 |
| 1990s | 1,264 ha | 400 ha | 1,711 ha | 10 |
| 2000s | 352.5 ha | 0 ha | 1,300 ha | 10 |
| 2010s | 0 ha | 0 ha | 0 ha | 10 |
| 2020s | 0 ha | 0 ha | 0 ha | 5 |
Countries ranked near Trinidad and Tobago
More agriculture & rural data for Trinidad and Tobago
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0344 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0395 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -4.75 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0078 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 145.68 current US$ per person (2024)
- Rural population, annual growth rate -0.0602 % change on previous year (2025)
Frequently asked questions
- What is maize (corn) — area harvested in Trinidad and Tobago?
- Maize (corn) — area harvested in Trinidad and Tobago was 0 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — area harvested recorded in Trinidad and Tobago?
- The highest recorded value was 1,711 ha in 1997.
- What is the lowest maize (corn) — area harvested recorded in Trinidad and Tobago?
- The lowest recorded value was 0 ha in 2004.
- How does Trinidad and Tobago rank for maize (corn) — area harvested?
- Trinidad and Tobago ranks 214th out of 222 countries with data for 2024.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.