Maize and products — Stock Variation in Ireland

Ireland: Maize and products — Stock Variation was -130 1000 t in 2023. ◆ Volatile

Latest (2023)
-130 1000 t
Change on year
down 21.5%
World rank
159th
of 181 countries
All-time high
98 1000 t
in 2017
All-time low
-130 1000 t
in 2023
Years of data
14
2010–2023

Maize and products — Stock Variation in Ireland, 2010–2023

-150-100-500501002010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 75 1000 t2015: 75 1000 t2016: 80 1000 t2017: 98 1000 t2018: 35 1000 t2019: 6 1000 t2020: 6 1000 t2021: -115 1000 t2022: -107 1000 t2023: -130 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Ireland recorded -130 1000 t for maize and products — stock variation in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 21.5% on the previous year and down 471.4% over five years.

Over the whole period, maize and products — stock variation in Ireland peaked at 98 1000 t in 2017 and was at its lowest, -130 1000 t, in 2023.

That places Ireland 159th out of 181 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 36.9 1000 t 0 1000 t 98 1000 t 10
2020s -86.5 1000 t -130 1000 t 6 1000 t 4

Countries ranked near Ireland

  1. 156 Latvia -55 1000 t compare
  2. 157 Malawi -80 1000 t compare
  3. 158 Israel -88 1000 t compare
  4. 160 Ethiopia -145 1000 t compare
  5. 161 Chile -146 1000 t compare
  6. 162 Colombia -157 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is maize and products — stock variation in Ireland?
Maize and products — stock variation in Ireland was -130 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — stock variation recorded in Ireland?
The highest recorded value was 98 1000 t in 2017.
What is the lowest maize and products — stock variation recorded in Ireland?
The lowest recorded value was -130 1000 t in 2023.
How does Ireland rank for maize and products — stock variation?
Ireland ranks 159th out of 181 countries with data for 2023.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Stock Variation. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Maize and products — Stock Variation in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-stock-variation/ireland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/maize-and-products-stock-variation/ireland/">Maize and products — Stock Variation in Ireland</a> — Statizoid

About this data

Indicator
Maize and products — Stock Variation
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,855 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.