Maize and products — Production in Mauritania

Mauritania: Maize and products — Production was 15 1000 t in 2023. ▬ Flat

Latest (2023)
15 1000 t
Change on year
down 16.7%
World rank
121st
of 160 countries
All-time high
23 1000 t
in 2012
All-time low
6 1000 t
in 2013
Years of data
14
2010–2023

Maize and products — Production in Mauritania, 2010–2023

5101520252010201620232010: 20 1000 t2011: 12 1000 t2012: 23 1000 t2013: 6 1000 t2014: 13 1000 t2015: 13 1000 t2016: 15 1000 t2017: 14 1000 t2018: 16 1000 t2019: 17 1000 t2020: 15 1000 t2021: 12 1000 t2022: 18 1000 t2023: 15 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for maize and products — production in Mauritania is 15 1000 t, measured in 2023.

That represents a change of down 16.7% on the previous year and up 150.0% over ten years.

Over the whole period, maize and products — production in Mauritania peaked at 23 1000 t in 2012 and was at its lowest, 6 1000 t, in 2013.

That places Mauritania 121st out of 160 countries with data for 2023, putting it in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 14.9 1000 t 6 1000 t 23 1000 t 10
2020s 15 1000 t 12 1000 t 18 1000 t 4

Countries ranked near Mauritania

  1. 118 United Arab Emirates 19 1000 t compare
  2. 118 Melanesia 19 1000 t compare
  3. 120 Sweden 16 1000 t compare
  4. 122 Niger 14 1000 t compare
  5. 123 Congo 13 1000 t compare
  6. 123 Papua New Guinea 13 1000 t compare

See the full ranking of 191 places →

More agriculture & rural data for Mauritania

All data for Mauritania →

Frequently asked questions

What is maize and products — production in Mauritania?
Maize and products — production in Mauritania was 15 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest maize and products — production recorded in Mauritania?
The highest recorded value was 23 1000 t in 2012.
What is the lowest maize and products — production recorded in Mauritania?
The lowest recorded value was 6 1000 t in 2013.
How does Mauritania rank for maize and products — production?
Mauritania ranks 121st out of 160 countries with data for 2023.
Is maize and products — production rising or falling in Mauritania?
Over the last ten years it is up 150.0%. The long-run trend across the full record is flat.
Where does this Mauritania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Production. Statizoid updates them automatically from the source API.

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Maize and products — Production in Mauritania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/maize-and-products-production/mauritania/

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About this data

Indicator
Maize and products — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
191 places, 2,585 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.