Maize and products — Production in Honduras
Honduras: Maize and products — Production was 723 1000 t in 2023. ▲ Rising
Maize and products — Production in Honduras, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, maize and products — production in Honduras stood at 723 1000 t. That is the highest value across all 14 years on record.
The figure is up 5.7% on the previous year and up 20.7% over ten years.
Over the whole period, maize and products — production in Honduras peaked at 723 1000 t in 2023 and was at its lowest, 524 1000 t, in 2012.
Honduras ranks 65th of 160 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 601.4 1000 t | 524 1000 t | 713 1000 t | 10 |
| 2020s | 687 1000 t | 667 1000 t | 723 1000 t | 4 |
Countries ranked near Honduras
- 62 Uzbekistan 781 1000 t compare
- 63 El Salvador 770 1000 t compare
- 64 Portugal 767 1000 t compare
- 66 Bosnia and Herzegovina 698 1000 t compare
- 67 Zimbabwe 635 1000 t compare
- 68 Syrian Arab Republic 563 1000 t compare
More agriculture & rural data for Honduras
- Agriculture share gdp 13.32 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.32 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.0% (2024)
- Rural population 40.7% (2025)
- Rural population growth 0.5% (2025)
- Rural population 4.48 million (2025)
- Agriculture, forestry, and fishing, value added 13.3% (2025)
- Agriculture, forestry, and fishing, value added 5.27 billion current US$ (2025)
- Bananas — Production 550,869 t (2024)
Frequently asked questions
- What is maize and products — production in Honduras?
- Maize and products — production in Honduras was 723 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — production recorded in Honduras?
- The highest recorded value was 723 1000 t in 2023.
- What is the lowest maize and products — production recorded in Honduras?
- The lowest recorded value was 524 1000 t in 2012.
- How does Honduras rank for maize and products — production?
- Honduras ranks 65th out of 160 countries with data for 2023.
- Is maize and products — production rising or falling in Honduras?
- Over the last ten years it is up 20.7%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.