Maize and products — Other uses in United States
United States: Maize and products — Other uses was 125,234 1000 t in 2023. ▼ Falling
Maize and products — Other uses in United States, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, maize and products — other uses in United States stood at 125,234 1000 t.
That represents a change of up 31.7% on the previous year and down 8.3% over ten years.
Over the whole period, maize and products — other uses in United States peaked at 156,118 1000 t in 2016 and was at its lowest, 95,090 1000 t, in 2022.
United States ranks 1st of 149 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Maize and products — Other uses in United States, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 134,656 1000 t | — |
| 2011 | 134,088 1000 t | -0.4% |
| 2012 | 124,401 1000 t | -7.2% |
| 2013 | 136,565 1000 t | +9.8% |
| 2014 | 118,821 1000 t | -13.0% |
| 2015 | 128,419 1000 t | +8.1% |
| 2016 | 156,118 1000 t | +21.6% |
| 2017 | 141,583 1000 t | -9.3% |
| 2018 | 111,700 1000 t | -21.1% |
| 2019 | 107,684 1000 t | -3.6% |
| 2020 | 127,774 1000 t | +18.7% |
| 2021 | 110,006 1000 t | -13.9% |
| 2022 | 95,090 1000 t | -13.6% |
| 2023 | 125,234 1000 t | +31.7% |
United States compared with similar countries
- United States's 125,234 1000 t is above the median for high income countries, which is 29.5 1000 t, 4245.2× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 129,404 1000 t | 107,684 1000 t | 156,118 1000 t | 10 |
| 2020s | 114,526 1000 t | 95,090 1000 t | 127,774 1000 t | 4 |
Countries ranked near United States
More agriculture & rural data for United States
- Agriculture, forestry, and fishing, value added (current US$), annual 11.96 % change on previous year (2021)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0094 current US$ per US$ of GDP (2021)
- Agriculture, forestry, and fishing, value added (current US$), per 673.66 current US$ per person (2021)
- Rural population, annual growth rate 0.1831 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1981 units per person (2025)
- Share of GDP from agriculture 0.9% (2021)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2021)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is maize and products — other uses in United States?
- Maize and products — other uses in United States was 125,234 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — other uses recorded in United States?
- The highest recorded value was 156,118 1000 t in 2016.
- What is the lowest maize and products — other uses recorded in United States?
- The lowest recorded value was 95,090 1000 t in 2022.
- How does United States rank for maize and products — other uses?
- United States ranks 1st out of 149 countries with data for 2023.
- Is maize and products — other uses rising or falling in United States?
- Over the last ten years it is down 8.3%. The long-run trend across the full record is falling.
- Where does this United States data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.