Maize and products — Other uses in India
India: Maize and products — Other uses was 7 1000 t in 2023. ◆ Volatile
Maize and products — Other uses in India, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
India recorded 7 1000 t for maize and products — other uses in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 70.8% on the previous year and down 82.1% over ten years.
Over the whole period, maize and products — other uses in India peaked at 333 1000 t in 2019 and was at its lowest, 7 1000 t, in 2023.
India ranks 67th of 125 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Maize and products — Other uses in India, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 331 1000 t | — |
| 2011 | 209 1000 t | -36.9% |
| 2012 | 97 1000 t | -53.6% |
| 2013 | 39 1000 t | -59.8% |
| 2014 | 58 1000 t | +48.7% |
| 2015 | 89 1000 t | +53.4% |
| 2016 | 212 1000 t | +138.2% |
| 2017 | 241 1000 t | +13.7% |
| 2018 | 20 1000 t | -91.7% |
| 2019 | 333 1000 t | +1565.0% |
| 2020 | 175 1000 t | -47.4% |
| 2021 | 16 1000 t | -90.9% |
| 2022 | 24 1000 t | +50.0% |
| 2023 | 7 1000 t | -70.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 162.9 1000 t | 20 1000 t | 333 1000 t | 10 |
| 2020s | 55.5 1000 t | 7 1000 t | 175 1000 t | 4 |
Countries ranked near India
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Agriculture share gdp 16.23 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.23 (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is maize and products — other uses in India?
- Maize and products — other uses in India was 7 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — other uses recorded in India?
- The highest recorded value was 333 1000 t in 2019.
- What is the lowest maize and products — other uses recorded in India?
- The lowest recorded value was 7 1000 t in 2023.
- How does India rank for maize and products — other uses?
- India ranks 67th out of 125 countries with data for 2023.
- Is maize and products — other uses rising or falling in India?
- Over the last ten years it is down 82.1%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.