Maize and products — Other uses in Austria
Austria: Maize and products — Other uses was 306 1000 t in 2023. ◆ Volatile
Maize and products — Other uses in Austria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for maize and products — other uses in Austria is 306 1000 t, measured in 2023.
Compared with earlier readings it is down 51.0% on the previous year and up 71.9% over ten years.
Over the whole period, maize and products — other uses in Austria peaked at 1,322 1000 t in 2019 and was at its lowest, 157 1000 t, in 2014.
Austria ranks 26th of 125 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Maize and products — Other uses in Austria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 164 1000 t | — |
| 2011 | 174 1000 t | +6.1% |
| 2012 | 170 1000 t | -2.3% |
| 2013 | 178 1000 t | +4.7% |
| 2014 | 157 1000 t | -11.8% |
| 2015 | 162 1000 t | +3.2% |
| 2016 | 165 1000 t | +1.9% |
| 2017 | 164 1000 t | -0.6% |
| 2018 | 173 1000 t | +5.5% |
| 2019 | 1,322 1000 t | +664.2% |
| 2020 | 655 1000 t | -50.5% |
| 2021 | 588 1000 t | -10.2% |
| 2022 | 624 1000 t | +6.1% |
| 2023 | 306 1000 t | -51.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 282.9 1000 t | 157 1000 t | 1,322 1000 t | 10 |
| 2020s | 543.25 1000 t | 306 1000 t | 655 1000 t | 4 |
Countries ranked near Austria
More agriculture & rural data for Austria
- Agriculture, forestry, and fishing, value added (current US$), annual 11.95 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0126 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 791 current US$ per person (2025)
- Rural population, annual growth rate -0.4906 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3028 units per person (2025)
- Agriculture share gdp 1.26 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.26 (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.7% (2024)
Frequently asked questions
- What is maize and products — other uses in Austria?
- Maize and products — other uses in Austria was 306 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — other uses recorded in Austria?
- The highest recorded value was 1,322 1000 t in 2019.
- What is the lowest maize and products — other uses recorded in Austria?
- The lowest recorded value was 157 1000 t in 2014.
- How does Austria rank for maize and products — other uses?
- Austria ranks 26th out of 125 countries with data for 2023.
- Is maize and products — other uses rising or falling in Austria?
- Over the last ten years it is up 71.9%. The long-run trend across the full record is volatile.
- Where does this Austria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Other uses (non-food). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.