Maize and products — Import quantity in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Maize and products — Import quantity was 2,707 1000 t in 2023. ▲ Rising
Maize and products — Import quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, maize and products — import quantity in United Kingdom of Great Britain and Northern Ireland stood at 2,707 1000 t.
That represents a change of down 7.1% on the previous year and up 6.7% over ten years.
Over the whole period, maize and products — import quantity in United Kingdom of Great Britain and Northern Ireland peaked at 3,414 1000 t in 2020 and was at its lowest, 1,500 1000 t, in 2010.
That places United Kingdom of Great Britain and Northern Ireland 17th out of 164 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Maize and products — Import quantity in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,500 1000 t | — |
| 2011 | 1,789 1000 t | +19.3% |
| 2012 | 1,796 1000 t | +0.4% |
| 2013 | 2,536 1000 t | +41.2% |
| 2014 | 2,491 1000 t | -1.8% |
| 2015 | 2,338 1000 t | -6.1% |
| 2016 | 2,237 1000 t | -4.3% |
| 2017 | 2,606 1000 t | +16.5% |
| 2018 | 2,854 1000 t | +9.5% |
| 2019 | 3,202 1000 t | +12.2% |
| 2020 | 3,414 1000 t | +6.6% |
| 2021 | 3,214 1000 t | -5.9% |
| 2022 | 2,913 1000 t | -9.4% |
| 2023 | 2,707 1000 t | -7.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,335 1000 t | 1,500 1000 t | 3,202 1000 t | 10 |
| 2020s | 3,062 1000 t | 2,707 1000 t | 3,414 1000 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 14 Canada 3,579 1000 t compare
- 14 Bolivia (Plurinational State of) 17 1000 t compare
- 15 Lao People's Democratic Republic 5 1000 t compare
- 15 Peru 3,570 1000 t compare
- 15 Melanesia 5 1000 t compare
- 16 Saudi Arabia 3,229 1000 t compare
- 17 Polynesia 2 1000 t compare
- 18 Timor-Leste 1 1000 t compare
- 18 Morocco 2,603 1000 t compare
- 19 Micronesia (Federated States of) 0 1000 t
- 19 Micronesia 0 1000 t compare
- 19 Belgium 2,470 1000 t compare
- 20 Portugal 2,436 1000 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -7.59 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0.6135 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 3.74 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 3.11 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -1.5 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate -4.03 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate -8.12 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate -11.82 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 6.25 % change on previous year (2024)
- Eggs Primary — Production, annual growth rate 4.91 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is maize and products — import quantity in United Kingdom of Great Britain and Northern Ireland?
- Maize and products — import quantity in United Kingdom of Great Britain and Northern Ireland was 2,707 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — import quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 3,414 1000 t in 2020.
- What is the lowest maize and products — import quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 1,500 1000 t in 2010.
- How does United Kingdom of Great Britain and Northern Ireland rank for maize and products — import quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 17th out of 164 countries with data for 2023.
- Is maize and products — import quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.