Maize and products — Feed in Syria
Syria: Maize and products — Feed was 496 1000 t in 2023. ◆ Volatile
Maize and products — Feed in Syria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Syria recorded 496 1000 t for maize and products — feed in 2023.
Compared with earlier readings it is down 6.6% on the previous year and down 7.1% over ten years.
Over the whole period, maize and products — feed in Syria peaked at 1,811 1000 t in 2010 and was at its lowest, 188 1000 t, in 2017.
Syria ranks 85th of 191 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Maize and products — Feed in Syria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,811 1000 t | — |
| 2011 | 1,538 1000 t | -15.1% |
| 2012 | 870 1000 t | -43.4% |
| 2013 | 534 1000 t | -38.6% |
| 2014 | 852 1000 t | +59.6% |
| 2015 | 355 1000 t | -58.3% |
| 2016 | 300 1000 t | -15.5% |
| 2017 | 188 1000 t | -37.3% |
| 2018 | 232 1000 t | +23.4% |
| 2019 | 434 1000 t | +87.1% |
| 2020 | 385 1000 t | -11.3% |
| 2021 | 357 1000 t | -7.3% |
| 2022 | 531 1000 t | +48.7% |
| 2023 | 496 1000 t | -6.6% |
Syria compared with similar countries
- Syria's 496 1000 t is above the median for low income countries, which is 50 1000 t, 9.9× the median. (15 countries reporting)
- Syria's 496 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 478 1000 t, 1.0× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 711.4 1000 t | 188 1000 t | 1,811 1000 t | 10 |
| 2020s | 442.25 1000 t | 357 1000 t | 531 1000 t | 4 |
Countries ranked near Syria
- 82 Kyrgyzstan 552 1000 t compare
- 83 Cameroon 538 1000 t compare
- 84 Slovakia 530 1000 t compare
- 85 Syrian Arab Republic 496 1000 t compare
- 87 United Arab Emirates 478 1000 t compare
- 88 Albania 472 1000 t compare
More agriculture & rural data for Syria
- Agriculture, forestry, and fishing, value added (current US$), annual 76.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4285 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 452.85 current US$ per person (2022)
- Rural population, annual growth rate 3.81 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2022)
- Rural population, per capita 0.2792 units per person (2025)
- Share of GDP from agriculture 42.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 42.9% (2022)
- Agricultural raw materials exports 1.7% (2010)
- Agricultural raw materials imports 2.3% (2010)
Frequently asked questions
- What is maize and products — feed in Syria?
- Maize and products — feed in Syria was 496 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize and products — feed recorded in Syria?
- The highest recorded value was 1,811 1000 t in 2010.
- What is the lowest maize and products — feed recorded in Syria?
- The lowest recorded value was 188 1000 t in 2017.
- How does Syria rank for maize and products — feed?
- Syria ranks 85th out of 191 countries with data for 2023.
- Is maize and products — feed rising or falling in Syria?
- Over the last ten years it is down 7.1%. The long-run trend across the full record is volatile.
- Where does this Syria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.