Lupins — Yield in South America

South America: Lupins — Yield was 1,793 kg/ha in 2024. ▲ Rising

Latest (2024)
1,793 kg/ha
Change on year
up 12.5%
Rank
8th
of 18 groups
All-time high
2,018 kg/ha
in 2006
All-time low
561.9 kg/ha
in 1973
Years of data
64
1961–2024

Lupins — Yield in South America, 1961–2024

5001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for lupins — yield in South America is 1,793 kg/ha, measured in 2024.

That represents a change of up 12.5% on the previous year and up 47.1% over ten years.

Over the whole period, lupins — yield in South America peaked at 2,018 kg/ha in 2006 and was at its lowest, 561.9 kg/ha, in 1973.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 941.82 kg/ha 721 kg/ha 1,070 kg/ha 9
1970s 974.09 kg/ha 561.9 kg/ha 1,532 kg/ha 10
1980s 1,406 kg/ha 1,098 kg/ha 1,590 kg/ha 10
1990s 1,401 kg/ha 1,046 kg/ha 1,700 kg/ha 10
2000s 1,688 kg/ha 1,027 kg/ha 2,018 kg/ha 10
2010s 1,594 kg/ha 1,218 kg/ha 1,982 kg/ha 10
2020s 1,645 kg/ha 1,524 kg/ha 1,793 kg/ha 5

Countries ranked near South America

  1. 5 Germany 2,192 kg/ha compare
  2. 6 France 2,116 kg/ha compare
  3. 7 Russian Federation 2,115 kg/ha compare
  4. 8 Egypt 1,975 kg/ha compare
  5. 9 Poland 1,884 kg/ha compare
  6. 10 Hungary 1,839 kg/ha compare
  7. 11 Belarus 1,736 kg/ha compare

See the full ranking of 47 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is lupins — yield in South America?
Lupins — yield in South America was 1,793 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest lupins — yield recorded in South America?
The highest recorded value was 2,018 kg/ha in 2006.
What is the lowest lupins — yield recorded in South America?
The lowest recorded value was 561.9 kg/ha in 1973.
How does South America rank for lupins — yield?
South America ranks 8th out of 18 groups with data for 2024.
Is lupins — yield rising or falling in South America?
Over the last ten years it is up 47.1%. The long-run trend across the full record is rising.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Yield. Statizoid updates them automatically from the source API.

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Lupins — Yield in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/lupins-yield/south-america/

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About this data

Indicator
Lupins — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
47 places, 2,406 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.