Lupins — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Lupins — Area harvested was 10 ha in 2024. ◆ Volatile
Lupins — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 10 ha for lupins — area harvested in 2024.
The figure is up 400.0% over ten years.
Over the whole period, lupins — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 2,070 ha in 1976 and was at its lowest, 0 ha, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Lupins — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 5 ha | — |
| 1967 | 10 ha | +100.0% |
| 1968 | 35 ha | +250.0% |
| 1969 | 35 ha | +0.0% |
| 1970 | 105 ha | +200.0% |
| 1971 | 50 ha | -52.4% |
| 1972 | 181 ha | +262.0% |
| 1973 | 200 ha | +10.5% |
| 1974 | 473 ha | +136.5% |
| 1975 | 680 ha | +43.8% |
| 1976 | 2,070 ha | +204.4% |
| 1977 | 1,229 ha | -40.6% |
| 1978 | 1,160 ha | -5.6% |
| 1979 | 1,084 ha | -6.6% |
| 1980 | 1,200 ha | +10.7% |
| 1981 | 689 ha | -42.6% |
| 1982 | 621 ha | -9.9% |
| 1983 | 510 ha | -17.9% |
| 1984 | 175 ha | -65.7% |
| 1985 | 391 ha | +123.4% |
| 1986 | 300 ha | -23.3% |
| 1987 | 190 ha | -36.7% |
| 1988 | 139 ha | -26.8% |
| 1989 | 11 ha | -92.1% |
| 1990 | 261 ha | +2272.7% |
| 1991 | 202 ha | -22.6% |
| 1992 | 148 ha | -26.7% |
| 1993 | 26 ha | -82.4% |
| 1994 | 82 ha | +215.4% |
| 1995 | 126 ha | +53.7% |
| 1996 | 138 ha | +9.5% |
| 1997 | 92 ha | -33.3% |
| 1998 | 84 ha | -8.7% |
| 1999 | 51 ha | -39.3% |
| 2000 | 59 ha | +15.7% |
| 2001 | 49 ha | -16.9% |
| 2002 | 63 ha | +28.6% |
| 2003 | 71 ha | +12.7% |
| 2004 | 25 ha | -64.8% |
| 2005 | 23 ha | -8.0% |
| 2006 | 19 ha | -17.4% |
| 2007 | 10 ha | -47.4% |
| 2008 | 15 ha | +50.0% |
| 2009 | 14 ha | -6.7% |
| 2010 | 17 ha | +21.4% |
| 2011 | 17 ha | +0.0% |
| 2012 | 13 ha | -23.5% |
| 2013 | 10 ha | -23.1% |
| 2014 | 2 ha | -80.0% |
| 2015 | 5 ha | +150.0% |
| 2016 | 4 ha | -20.0% |
| 2017 | 0 ha | -100.0% |
| 2018 | 0 ha | — |
| 2019 | 2 ha | — |
| 2020 | 3 ha | +50.0% |
| 2021 | 0 ha | -100.0% |
| 2022 | 0 ha | — |
| 2023 | 0 ha | — |
| 2024 | 10 ha | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.44 ha | 0 ha | 35 ha | 9 |
| 1970s | 723.2 ha | 50 ha | 2,070 ha | 10 |
| 1980s | 422.6 ha | 11 ha | 1,200 ha | 10 |
| 1990s | 121 ha | 26 ha | 261 ha | 10 |
| 2000s | 34.8 ha | 10 ha | 71 ha | 10 |
| 2010s | 7 ha | 0 ha | 17 ha | 10 |
| 2020s | 2.6 ha | 0 ha | 10 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 1.66 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.51 % change on previous year (2024)
Frequently asked questions
- What is lupins — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Lupins — area harvested in Low Income Food Deficit Countries (LIFDCs) was 10 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lupins — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 2,070 ha in 1976.
- What is the lowest lupins — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 0 ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for lupins — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 16th out of 16 groups with data for 2024.
- Is lupins — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 400.0%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.