Lupins — Area harvested in Ecuador
Ecuador: Lupins — Area harvested was 3,477 ha in 2024. ▲ Rising
Lupins — Area harvested in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for lupins — area harvested in Ecuador is 3,477 ha, measured in 2024.
Compared with earlier readings it is down 0.4% on the previous year and down 5.7% over ten years.
Over the whole period, lupins — area harvested in Ecuador peaked at 7,100 ha in 1994 and was at its lowest, 334 ha, in 1979.
That places Ecuador 15th out of 34 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Lupins — Area harvested in Ecuador, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 2,400 ha | — |
| 1962 | 3,800 ha | +58.3% |
| 1963 | 3,540 ha | -6.8% |
| 1964 | 3,180 ha | -10.2% |
| 1965 | 3,413 ha | +7.3% |
| 1966 | 3,240 ha | -5.1% |
| 1967 | 2,964 ha | -8.5% |
| 1968 | 3,310 ha | +11.7% |
| 1969 | 2,930 ha | -11.5% |
| 1970 | 3,660 ha | +24.9% |
| 1971 | 2,525 ha | -31.0% |
| 1972 | 2,520 ha | -0.2% |
| 1973 | 2,260 ha | -10.3% |
| 1974 | 2,041 ha | -9.7% |
| 1975 | 1,042 ha | -48.9% |
| 1976 | 953 ha | -8.5% |
| 1977 | 380 ha | -60.1% |
| 1978 | 460 ha | +21.1% |
| 1979 | 334 ha | -27.4% |
| 1980 | 370 ha | +10.8% |
| 1981 | 592 ha | +60.0% |
| 1982 | 681 ha | +15.0% |
| 1983 | 657 ha | -3.5% |
| 1984 | 785 ha | +19.5% |
| 1985 | 834 ha | +6.2% |
| 1986 | 1,501 ha | +80.0% |
| 1987 | 1,253 ha | -16.5% |
| 1988 | 4,990 ha | +298.2% |
| 1989 | 4,960 ha | -0.6% |
| 1990 | 3,830 ha | -22.8% |
| 1991 | 3,900 ha | +1.8% |
| 1992 | 4,130 ha | +5.9% |
| 1993 | 4,400 ha | +6.5% |
| 1994 | 7,100 ha | +61.4% |
| 1995 | 5,540 ha | -22.0% |
| 1996 | 4,532 ha | -18.2% |
| 1997 | 4,500 ha | -0.7% |
| 1998 | 3,500 ha | -22.2% |
| 1999 | 4,100 ha | +17.1% |
| 2000 | 3,749 ha | -8.6% |
| 2001 | 6,500 ha | +73.4% |
| 2002 | 2,500 ha | -61.5% |
| 2003 | 4,100 ha | +64.0% |
| 2004 | 3,508 ha | -14.4% |
| 2005 | 3,720 ha | +6.0% |
| 2006 | 3,750 ha | +0.8% |
| 2007 | 3,800 ha | +1.3% |
| 2008 | 4,000 ha | +5.3% |
| 2009 | 3,788 ha | -5.3% |
| 2010 | 3,779 ha | -0.2% |
| 2011 | 3,775 ha | -0.1% |
| 2012 | 3,753 ha | -0.6% |
| 2013 | 3,730 ha | -0.6% |
| 2014 | 3,686 ha | -1.2% |
| 2015 | 3,635 ha | -1.4% |
| 2016 | 3,611 ha | -0.7% |
| 2017 | 3,591 ha | -0.6% |
| 2018 | 3,576 ha | -0.4% |
| 2019 | 3,562 ha | -0.4% |
| 2020 | 3,556 ha | -0.2% |
| 2021 | 3,507 ha | -1.4% |
| 2022 | 3,502 ha | -0.1% |
| 2023 | 3,490 ha | -0.3% |
| 2024 | 3,477 ha | -0.4% |
Ecuador compared with similar countries
- Ecuador's 3,477 ha is below the median for upper middle income countries, which is 3,588 ha, 97% of the median. (6 countries reporting)
Biggest year-on-year movements
Years where Lupins — Area harvested in Ecuador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1988 | +298.2% | 1,253 ha | 4,990 ha |
| 1986 | +80.0% | 834 ha | 1,501 ha |
| 2001 | +73.4% | 3,749 ha | 6,500 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,197 ha | 2,400 ha | 3,800 ha | 9 |
| 1970s | 1,618 ha | 334 ha | 3,660 ha | 10 |
| 1980s | 1,662 ha | 370 ha | 4,990 ha | 10 |
| 1990s | 4,553 ha | 3,500 ha | 7,100 ha | 10 |
| 2000s | 3,942 ha | 2,500 ha | 6,500 ha | 10 |
| 2010s | 3,670 ha | 3,562 ha | 3,779 ha | 10 |
| 2020s | 3,506 ha | 3,477 ha | 3,556 ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is lupins — area harvested in Ecuador?
- Lupins — area harvested in Ecuador was 3,477 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest lupins — area harvested recorded in Ecuador?
- The highest recorded value was 7,100 ha in 1994.
- What is the lowest lupins — area harvested recorded in Ecuador?
- The lowest recorded value was 334 ha in 1979.
- How does Ecuador rank for lupins — area harvested?
- Ecuador ranks 15th out of 34 countries with data for 2024.
- Is lupins — area harvested rising or falling in Ecuador?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Lupins — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.